Executive Pastry Chef

                            Pastry Chef Reports to: Executive Chef A Fort Worth icon, Colonial Country Club offers a truly distinctive private club experience accompanied by the character, heritage and dynamic pursuit of excellence that has made Colonial legendary. As a member or guest, you'll always feel a warmhearted invitation...

Anthony's Runway 84 is a renowned fine dining Italian-American supper club in South Florida, recognized for its exceptional culinary experience and dedication to excellence.As a leading establishment in the region, we are seeking an experienced and skilled Executive Pastry Chef to spearhead our dessert and pastry program, driving innovation and quality in...

Job OverviewSeminole Hard Rock Hotel & Casino Hollywood is seeking a highly skilled Pastry Chef to join our culinary team. Our world-renowned resort offers a unique blend of entertainment, gaming, and hospitality.About the JobThis role involves assisting the Pastry Sous in preparing food for assigned kitchen outlets, ensuring a fresh, positive environment...

About Our TeamHilton Garden Inn/Homewood Suites- PAH Management is seeking a skilled Pastry Chef to join our team. As a valued member, you will be responsible for crafting exceptional culinary experiences for our guests.

Job Summary:We are seeking an experienced and skilled Master Pastry Chef to join our team at Golden Corral. The ideal candidate will have a strong passion for baking and a keen eye for detail.Responsibilities:Preparation of hand-made yeast rolls, cakes, pies, specialty desserts, and other baked itemsPreparing breakfast bakery items on weekends to meet...

Cheong Su, a traditional Korean-style café in the tri-state area, is seeking an experienced Baker to join their team.Job SummaryWe are looking for a skilled Baker with a passion for creating high-quality pastries, breads, and other baked goods. As a Baker at Cheong Su, you will be responsible for preparing and baking a variety of products that meet our...

Pier Sixty-Six Resort Job OpportunitiesWe are seeking skilled and experienced Pastry Cooks to join our team at Pier Sixty-Six Resort. The ideal candidate will have a passion for creating unique and delicious dessert experiences for our guests.Responsibilities:Develop and maintain positive working relationships with the pastry team and collaborate to achieve...

Job SummaryAs a key member of our culinary team, the Sous Chef will be responsible for the overall success of our daily kitchen operations. This individual will exhibit culinary talents by personally performing tasks while leading the staff and managing all food-related functions. The Sous Chef will work to continually improve guest and employee satisfaction...

SIXTY VINES LAS OLAS LLC is seeking an Executive Chef to lead our culinary team. As the primary point of contact and leader in maintaining high food quality standards, this role requires a hands-on approach.The ideal candidate will have 3-5 years of experience in culinary management, with a proven track record of menu rollouts and implementation of kitchen...

The Inn at Newport Ranch is seeking an experienced and skilled Sous Chef to join our culinary team. As a key member of the Executive Chef's support staff, you will play a vital role in ensuring the highest quality food preparation and presentation for our discerning guests.Key Responsibilities:Manage cost controls and expenditures for the accountAssist in...

Job DescriptionJob DescriptionTo Apply for this Job Click HereWe are seeking a passionate and talented Executive Chef for our new restaurant opening to lead our culinary team in creating exceptional dining experiences. If you are committed to culinary excellence, we want to hear from you! Executive Chef Key Responsibilities:Oversee all kitchen operations,...

Job DescriptionJob DescriptionTo Apply for this Job Click HereWe are seeking a passionate and experienced upscale/fine dining Executive Chef to join our dynamic team. In this key role, you will oversee all kitchen operations, ensuring the highest standards of food quality, presentation, and service. As we expand, this position will be at our flagship...

About the Role:The Inn at Newport Ranch is seeking an exceptional Sous Chef to join our culinary team. As a key member of our team, you will be responsible for assisting the Executive Chef in overseeing all culinary functions for the Resort.Key Responsibilities:Manage cost controls and controlling expenditures for the accountAssist in planning and creating...

About Shooters WaterfrontA lot has changed since 1982. But despite Fort Lauderdale's evolution, one restaurant on the Intracoastal has been there every step of the way. With its dockside views, fresh seafood, weekend brunch, and lively events — all served up in a relaxed environment — Shooters Waterfront is a Florida icon. There's a reason behind our...

Company OverviewWe are Love Management Inc, an upscale dining establishment seeking a skilled and experienced Sous Chef to join our culinary team.SalaryA competitive salary based on experience and qualifications, estimated at $80,000 - $100,000 per year, along with benefits and opportunities for advancement.Job DescriptionThe Sous Chef will play a pivotal...

Job Title: Executive Chef Team LeadAbout Us: Located in Fort Myers, Florida, Lexington Country Club is a prestigious resort offering an array of amenities and a vibrant social scene.Salary: $65,000 - $85,000 per year, depending on experienceAbout the Role:We are seeking a talented Sous Chef to join our culinary team as a key member. As a Sous Chef at...

Job Title: Executive Chef ManagerAt Ford's Garage Liberty, we're seeking a highly skilled and motivated Executive Chef Manager to join our team. This is a challenging yet rewarding role that requires exceptional leadership skills, attention to detail, and the ability to manage multiple tasks simultaneously.The successful candidate will be responsible for...

This role is suited for candidates with a proven track record of leadership and excellence in culinary operations management within private clubs or luxury hospitality establishments. Ideal candidates will have demonstrated success in leading busy, high-volume, quality, a la carte, and banquet outlets. Candidates should possess a history of innovative,...

This role is suited for candidates with a proven track record of leadership and excellence in culinary operations management within private clubs or luxury hospitality establishments. Ideal candidates will have demonstrated success in leading busy, high-volume, quality, a la carte, and banquet outlets. Candidates should possess a history of innovative,...

This role is suited for candidates with a proven track record of leadership and excellence in culinary operations management within private clubs or luxury hospitality establishments. Ideal candidates will have demonstrated success in leading busy, high-volume, quality, a la carte, and banquet outlets. Candidates should possess a history of innovative,...