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Executive Culinary Professional

2 months ago

East Hartford, Connecticut, United States SAGE Dining Services, Inc. Full time
About the Role

SAGE Dining Services is seeking a highly skilled Sous Chef to join our team in Front Royal. As a key member of our culinary team, you will be responsible for delivering exceptional dining experiences to our clients.

Key Responsibilities
  • Lead a team of culinary professionals to prepare and present high-quality meals
  • Develop and implement menus that meet the dietary needs and preferences of our clients
  • Collaborate with other departments to ensure seamless service delivery
  • Maintain a clean and safe kitchen environment
What We Offer

As a member of the SAGE team, you will have the opportunity to work with a talented group of individuals who share your passion for culinary excellence. We offer a competitive salary and benefits package, as well as opportunities for professional growth and development.