Executive Chef and Operations Director

5 days ago


Philadelphia, Pennsylvania, United States PaperMill Fresh Asian Kitchen Full time
Company Overview
PaperMill Fresh Asian Kitchen is a dynamic and innovative restaurant located in Philadelphia's Franklin's Table Food hall, serving creative Fresh Asian fare to the local community.

Salary
$20-$25 per hour (based on experience) + $4-$6 per hour in tips, with opportunities for health insurance and dental benefits.

Job Description
We are seeking an experienced food professional to lead our operations team at PaperMill Fresh Asian Kitchen. As Executive Chef and Operations Director, you will be responsible for managing a small crew of 3-5 staff members, coordinating deliveries, organizing prep work, and ensuring high-quality food and customer service standards are met.

Required Skills and Qualifications
To succeed in this role, you must have a strong background in food management, excellent leadership skills, and a passion for putting out great quality food. You should also be able to delegate tasks effectively and maintain a clean and organized workspace. Knowledge of South-East Asian cuisine and flavors is a plus.

Benefits
This is a fantastic opportunity for a food professional looking to get away from the heat of busy kitchens. We offer flexible working hours, including store hours of Mon-Fri 11am-8pm and Saturdays 11-3pm. Our restaurant operates in a fast-paced environment, but we prioritize work-life balance and aim to find a candidate who shares our values.

Others
PaperMill Fresh Asian Kitchen is part of the same founding group as Korea Taqueria, which is expanding in Philadelphia too. This means there may be opportunities for career growth and development within the company.

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