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Food Service Supervisor
2 months ago
We are seeking a highly skilled and experienced Food Service Supervisor to join our team at Manatee Memorial Hospital. As a Food Service Supervisor, you will be responsible for overseeing the daily operations of our hospital's food service department, ensuring that patients and guests receive exceptional dining experiences.
Key Responsibilities:- Lead and Manage Food Service Staff: Supervise and train a team of food service staff to ensure that they are providing excellent customer service and maintaining high standards of food quality and safety.
- Coordinate Food Service Operations: Plan and coordinate food service operations, including menu planning, food preparation, and presentation.
- Ensure Food Safety and Quality: Maintain a clean and safe food service environment, adhering to all relevant health and safety regulations and guidelines.
- Communicate with Patients and Guests: Engage with patients and guests to understand their dietary needs and preferences, and provide personalized service to ensure their satisfaction.
- Collaborate with Healthcare Team: Work closely with the healthcare team to ensure that patients receive the best possible care, including providing nutritional support and education.
- High School Diploma or Equivalent: Required.
- Food Service Experience: 2+ years of experience in food service, preferably in a hospital or healthcare setting.
- Leadership and Communication Skills: Proven ability to lead and manage a team, and communicate effectively with patients, guests, and healthcare staff.
- Food Safety and Quality Knowledge: Familiarity with food safety and quality regulations and guidelines, and ability to maintain a clean and safe food service environment.