Food Service Worker

7 days ago


Commack, New York, United States Whitsons Culinary Group Full time
Job Summary

This position involves providing nutritious meals to students in a safe and healthy environment. The ideal candidate will be available to work Monday through Friday, with varying schedules depending on location starting from the 2024-25 school year.

The key responsibilities of this role include preparing and serving food according to established menus and portion sizes, maintaining cleanliness of equipment and work areas, and delivering food to students and catering events as needed.

The successful candidate must comply with all relevant state, federal, and local health department requirements for safe food handling, as well as adhere to client location security protocols and guidelines.

Beyond these core duties, additional responsibilities may include checking and storing incoming supplies, managing point-of-sale transactions if applicable, and attending mandatory in-service programs.
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