Baker Team Leader

1 month ago


New York, New York, United States Tin Building by Jean Georges Full time

About Our Bakery

Tin Building by Jean Georges is a hospitality company based in the heart of NYC Seaport District, offering a unique culinary experience. We're passionate about creating elevated baked goods that delight our guests.

Job Summary

We're seeking an experienced Baker Team Leader to oversee our bakery operations, ensuring high-quality baked goods and exceptional customer service. As a leader, you'll be responsible for supervising a team of bakers, planning production schedules, and maintaining inventory levels.

Key Responsibilities:

  • Lead and Supervise a Team: Oversee daily bakery activities, providing guidance, training, and support to ensure efficient operations.
  • Plan Production Schedules: Organize daily baking activities, including ingredient preparation, mixing, shaping, proofing, and baking.
  • Bake High-Quality Goods: Prepare and bake a variety of bread, pastries, cakes, and desserts, adhering to recipes and quality standards.
  • Maintain Inventory Levels: Monitor and control inventory levels, placing orders as needed to ensure uninterrupted production.
  • Ensure Food Safety: Maintain a clean and organized bakery environment, adhering to food safety regulations.

Requirements

  • 4+ Years of Baking Experience: Proven track record in leading or supervisory roles in a fast-paced bakery environment.
  • In-Depth Knowledge: Strong understanding of baking techniques, ingredients, and equipment.
  • Strong Communication Skills: Excellent leadership and communication skills, with the ability to work collaboratively with the management team.

Salary Range

The estimated salary for this position is between $65,000 - $75,000 per annum, depending on prior experience and qualifications.



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