Executive Chef Assistant
3 weeks ago
Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Our commitment to delivering exceptional guest experiences drives our success.
We are seeking an experienced Executive Chef Assistant to join our team in a bustling, high-volume healthcare facility. As a key member of our culinary department, you will assist the Executive Chef in managing cost controls, planning and creating menus, producing catering events, and rolling out new culinary programs.
Key Responsibilities:
- Assists the Executive Chef with managing cost controls and controlling expenditures for the account
- Assists the Executive Chef with planning and creating menus that meet client expectations and nutritional guidelines
- Produces and executes catering events that exceed client satisfaction
- Rolls out new culinary programs in conjunction with Company marketing and culinary teams
Salary: $55,000 - $70,000 per year
About Morrison Healthcare:
Morrison Healthcare is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. We are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Benefits:
- Medical
- Dental
- Vision
- Life Insurance/ AD
- Disability Insurance
- Retirement Plan
- Flexible Time Off
- Holiday Time Off (varies by site/state)
- Associate Shopping Program
- Health and Wellness Programs
- Discount Marketplace
- Identity Theft Protection
- Pet Insurance
- Commuter Benefits
- Employee Assistance Program
- Flexible Spending Accounts (FSAs)
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