Restaurant Team Leader

1 month ago


Washington, Washington, D.C., United States Opal DC Full time

Restaurant Manager Job Description

We are seeking a highly skilled and experienced Restaurant Manager to lead our team at Opal DC. As a Restaurant Manager, you will be responsible for overseeing the day-to-day operations of our restaurant, including managing employees, overseeing finances, and ensuring exceptional customer service.

Key Responsibilities:

  • Recruit, train, and manage a team of restaurant staff
  • Oversee restaurant operations, including inventory management and supply chain logistics
  • Develop and implement strategies to improve customer satisfaction and retention
  • Manage restaurant finances, including budgeting and forecasting

Requirements:

  • Proven experience as a Restaurant Manager or in a similar role
  • Excellent leadership and communication skills
  • Ability to work in a fast-paced environment and make decisions quickly
  • Strong analytical and problem-solving skills

What We Offer:

  • Competitive salary and benefits package
  • Opportunities for career growth and professional development
  • A dynamic and supportive work environment

About Opal DC:

Opal DC is a Coastal American restaurant located in the heart of the city. We are committed to serving high-quality, seasonal dishes made with fresh, locally sourced ingredients. Our team is passionate about providing exceptional customer service and creating a welcoming atmosphere for our guests.



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