COOK (FULL AND PART TIME) at LSU

4 weeks ago


Baton Rouge, Louisiana, United States Chartwells Higher Education Full time
Job Description

Job Summary: We are seeking a skilled Cook to join our team at Louisiana State University. As a Cook, you will be responsible for preparing high-quality food items according to standardized recipes and instructions.

Key Responsibilities:

  • Prepare food items according to standardized recipes and instructions.
  • Serve meals or prepare for delivery by using correct portioning and meeting outlined standards.
  • Clean kitchen after preparation and serving, maintaining high standards of cleanliness.
  • Operate and maintain kitchen equipment as instructed.
  • Assist in production planning, record keeping, and reporting as required.

Requirements:

  • 1 year of prior cooking experience is preferred.
  • Ability to work in a fast-paced environment and meet production deadlines.
  • Excellent communication and teamwork skills.

Benefits:

  • Competitive wages and benefits package.
  • Opportunities for training and development.
  • Flexible scheduling to accommodate your needs.

About Us:

Chartwells Higher Education is a leading provider of food and beverage services to higher education institutions. We are committed to providing our customers with high-quality food and exceptional service.


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