Bistro Cook Position
2 days ago
We are seeking a skilled and passionate Bistro Cook to join our team at Courtyard by Marriott Downtown Baton Rouge.
Key Responsibilities- Prepare and present high-quality dishes in our bistro, ensuring an excellent dining experience for our guests.
- Maintain a clean and organized kitchen workspace, adhering to food safety and hygiene regulations.
- Monitor and manage kitchen inventory to ensure freshness and availability of ingredients.
- Adhere to health and safety guidelines while working in a fast-paced environment.
- Contribute to a positive team environment and support colleagues as needed.
- Competitive Salary
- Exciting and Fun Work Environment
- Top Notch Training and Growth Opportunities
- Medical, Dental, and Vision coverage
- Paid time off
- 401k Retirement Plan
- Proven experience as a Cook, preferably in a bistro or similar setting.
- Strong knowledge of food preparation techniques and cooking methods.
- Must have attention to detail with the ability to be thorough in your work.
- Must be able to work independently while maintaining timelines.
The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job.
Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
- Must be able to stand for prolonged periods of time.
- Must be able to lift up to 50 pounds.
- Must be able to navigate various departments of the organization's physical premises.
Courtyard by Marriott Downtown Baton Rouge provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state, or local laws.
Reasonable accommodation will be made to enable qualified individuals with disabilities to perform this position's essential functions.
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