High Volume Line Cook Team Lead
3 days ago
CUT is a dynamic and innovative restaurant group dedicated to providing exceptional dining experiences. We are committed to using only the freshest ingredients and supporting local farmers whenever possible. Our menu features a range of creative and delicious dishes, from classic comfort food to modern twists on traditional favorites.
The Role
We are seeking a highly skilled and motivated Morning Meal Production Expert to join our team. In this role, you will be responsible for preparing and cooking a variety of breakfast dishes, including eggs, pancakes, and sandwiches. You will also be involved in menu planning and development, ensuring that our offerings are fresh, exciting, and aligned with customer preferences.
Key Responsibilities
* Prepare and cook a variety of breakfast dishes, including eggs, pancakes, and sandwiches
* Participate in menu planning and development, ensuring freshness and excitement of offerings
* Collaborate with other kitchen staff to ensure smooth service periods
* Maintain a clean and organized workspace, adhering to health and safety regulations
* Stay up-to-date with the latest kitchen trends and techniques, applying them to improve our menu and service.
Requirements
* 2+ years of experience in a high-volume kitchen environment
* Strong knowledge of kitchen safety and sanitation procedures
* Ability to multitask and prioritize tasks in a fast-paced environment
* High school diploma or equivalent required
Estimated Salary: $40,000 - $50,000 per year
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