Chef and Dining Experience Leader

Job OverviewSTK San Francisco, a leading upscale restaurant, seeks an exceptional Chef de Cuisine to drive culinary excellence and lead our kitchen operations. This is a unique opportunity for a talented chef to join a dynamic team and contribute to delivering an exceptional dining experience.Salary Range: $120,000 - $180,000 per annum, depending on...

About Crenn Dining GroupWe are a group of like-minded individuals passionate about creating culinary experiences that push the boundaries of artistry and sustainability.Our restaurant, Atelier Crenn, is led by the visionary Chef Dominique Crenn and has received numerous accolades for its innovative approach to California cuisine.As a team, we strive to...

**Job Summary:**We are seeking a talented Fine Dining Chef to join our team at Pacific Coast Hospitality. This is an exceptional opportunity to work with a UHNW family of four in Miami, with occasional travel back to California.About the Role:This position requires a Michelin 2 and 3-star-experienced Chef who can deliver top-tier fine dining cuisine. The...

Company Overview:We are an upscale-casual, full-service restaurant with bar, offering outstanding Mediterranean cuisine. Our local restaurant group has 2 restaurants and plans for growth.Salary:$90,000 - $100,000 + 10% bonus potentialAbout the Job:The Executive Chef will manage the kitchen staff, labor and food costs, production, quality and presentation....

Sous Chef Role in Fine Dining RestaurantWe seek a seasoned Sous Chef to manage kitchen operations and assist the Executive Chef in upholding the highest culinary standards at our upscale restaurant in San Francisco.Job ResponsibilitiesSupport the Executive Chef in maintaining menu quality, collaborating on new dishes, and mentoring kitchen staff.Demonstrate...

One Haus seeks an Executive Chef to lead our culinary program, ensuring the highest standards of food quality, presentation, and operational efficiency. This is a hybrid role, requiring remote work and regular travel to our locations.The successful candidate will have a bachelor's degree in culinary arts or a related field, a minimum of 10-15 years of...

**Mina Group Overview**">We are a dynamic hospitality company that operates over 40 concepts across the US, partnering with top industry leaders. Our goal is to deliver exceptional experiences to our guests through innovative cuisine and outstanding service.">**Job Summary:**">We are seeking a Head Chef and Kitchen Manager to lead our culinary team and drive...

About Bar CrennBar Crenn is a premier dining destination in San Francisco, offering innovative and dynamic food and drink experiences.We are seeking a skilled and passionate Chef de Partie to join our dynamic culinary team. As a key member of our kitchen team, you will play a crucial role in delivering exceptional dining experiences to our guests.Key...

About Bar CrennWe are a premier dining destination in San Francisco, celebrated for our innovative approach to California cuisine. Our team is guided by our values of humanity, sustainability, artistry and equity.Our MissionWe create culinary experiences that challenge convention with a planet-first mindset. We believe in inclusion at all stages of our...

About the RoleThe Madison Collective - San Francisco is seeking a highly skilled and motivated Events Sous Chef to join our team. This dynamic role involves overseeing all aspects of events business, including food preparation, production, and logistics.Main Responsibilities:Implement and/or co-write event menus with the Chef de CuisineOrder ingredients for...

Overview of Birdsong RestaurantBirdsong is a 2 Michelin starred heritage cuisine focused restaurant located in SOMA, led by Chef Chris Bleidorn. We are committed to providing an exceptional dining experience for our guests.

We are seeking ambitious, passionate and detail-oriented individuals to join our opening team at LUCIEN in La Jolla. As a fine dining restaurant offering a 30-seat tasting menu experience, we embody Chef Elijah Arizmendi's vision for Californian cuisine. Our mission is to celebrate local farms and fishermen by taking only the best ingredients at their peak...

OverviewWe are seeking a highly skilled Dining Experience Director to lead our upscale dining outlet at the Town & Country Resort. This is a demanding yet rewarding role that requires a seasoned leader with a deep understanding of high service standards, wine and spirits knowledge, and a talent for fostering a high-performing team culture.

We are seeking a skilled Dining Experience Associate to join our team at Front Porch Communities and Services.About the RoleThis is a part-time position with a flexible schedule, requiring availability on weekdays and weekends. The hourly rate for this role is $18.73 - 19.00 per hour.As a Dining Experience Associate, you will work under the supervision of...

The Crenn Dining Group HQ is seeking an exceptional Sous Chef to join their team in Highland Park Village, Dallas. This highly respected and renowned dining establishment offers a unique opportunity for a skilled culinary professional to showcase their expertise and leadership abilities.About the RoleWe are offering a competitive salary of $80,000 - $110,000...

Sorella Restaurant, a renowned culinary destination and sister establishment of the esteemed 2-Michelin-starred Acquerello, is seeking a highly skilled Executive Italian Cuisine Chef to lead its innovative culinary program. This exciting opportunity is perfect for an ambitious and experienced chef who shares our passion for exceptional Italian cuisine.We are...

Join Our TeamWe are seeking an experienced Breakfast Chef to join our team at Maritime SF in San Francisco. As a key member of our kitchen staff, you will be responsible for executing our AM service with precision and attention to detail.About the Role:Prepare and cook dishes according to recipes and menu specifications.Oversee and manage a specific section...

OverviewCrenn Dining Group, a renowned culinary establishment, seeks an exceptional Executive Chef to join our dynamic team at Atelier Crenn. Our restaurant is celebrated for its innovative approach to California cuisine, pushing the boundaries of culinary artistry.

About the RoleWe are seeking a highly skilled Sous Chef to join our team at Bon Appétit Management Company. As an Executive Chef Assistant, you will play a vital role in the overall success of our food program, overseeing culinary functions and assisting with menu planning.Key ResponsibilitiesAssist in coordinating and participating in the preparation and...

About the RoleWe are seeking a highly skilled and experienced Culinary Leader to join our team as an Executive Chef. This is a fantastic opportunity to work in a fast-paced, growing concept where you will have the chance to mentor and develop a team of chefs while delivering innovative food offerings in an upbeat environment.Key ResponsibilitiesLeverage 2+...