Senior Event Chef

22 hours ago


San Francisco, California, United States The Madison Collective - San Francisco Full time

About the Role

The Madison Collective - San Francisco is seeking a highly skilled and motivated Events Sous Chef to join our team. This dynamic role involves overseeing all aspects of events business, including food preparation, production, and logistics.

Main Responsibilities:

  • Implement and/or co-write event menus with the Chef de Cuisine
  • Order ingredients for events and coordinate staffing for prep and day of event
  • Allocate equipment and materials needed for successful event implementation
  • Work with the Events Planning Team to tailor food, dietary restrictions, and style of service in accordance with guest wishes
  • Assist the kitchen with restaurant service, prep, and/or special projects as needed

Requirements:

  • Michelin-level experience in fine dining cuisine
  • At least 3 years of experience as a Sous Chef or ready to take the next step
  • Strong organizational skills and leadership qualities with excellent communication abilities
  • Ability to work evenings and holidays, traverse the restaurant quickly and safely, and comply with health and safety standards
  • Food Handler's Certification

Benefits and Compensation:

  • Competitive base salary of $85-90K per year
  • 100% paid medical, dental, and vision insurance benefits
  • 401K plan with up to 4% employer matching contribution
  • Purchase wine at cost
  • Company-wide dining discount
  • Personalized career development plan and advancement opportunities
  • Sponsorship of continuing education classes in food and beverage
  • Family meals provided

About Us:

The Madison Collective - San Francisco is part of The Madison Collective, a renowned culinary group known for its exceptional dining experiences. Our commitment to excellence, creativity, and customer satisfaction has earned us a reputation as one of the top culinary destinations in San Francisco.



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