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Culinary Operations Manager

1 month ago

San Antonio, Texas, United States IHOP San Antonio Full time

Job Summary

We are seeking a highly skilled Catering Director to join our team at IHOP San Antonio. The successful candidate will be responsible for driving catering sales, managing food and beverage services, and providing exceptional customer service.

Key Responsibilities

  • Develop and implement catering sales strategies to drive revenue growth
  • Manage food and beverage services to ensure high-quality products and exceptional customer experiences
  • Build and maintain strong relationships with customers to drive repeat business and referrals
  • Collaborate with cross-functional teams to achieve sales targets and improve operational efficiency
  • Monitor and analyze sales data to inform business decisions and optimize sales strategies

Requirements

  • Proven track record of success in sales and customer service
  • Strong leadership and management skills
  • Excellent communication and interpersonal skills
  • Ability to work well under pressure and meet deadlines
  • Knowledge of food and beverage operations and catering sales