Food and Beverage Operations Manager
4 weeks ago
Job Summary
We are seeking an experienced Food Manager to oversee all food operations and ensure an excellent dining experience at Brewskis Sports Club LLC.
Key Responsibilities
- Manage food operations to increase sales and revenue
- Create and maintain a food budget
- Lead team in providing exceptional customer service
- Create menus while taking into account budget, customer demands, and availability of ingredients
- Hire, train, and manage staff
- Establish goals
- Adhere to all health and safety rules and regulations
- Provide sales and productivity reports to upper management
Requirements
- High school diploma/GED
- Extensive previous culinary experience
- Certification from culinary school preferred
- ServeSafe or Food Handler's Certification
- Familiarity with Microsoft Office, restaurant management software, and POS software
- Advanced knowledge of culinary techniques and recipes
- Ability to remain calm and thrive under pressure
- Excellent management and leadership skills
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