Food and Beverage Operations Manager

1 day ago


Milwaukee, Wisconsin, United States The Pfister Hotel Full time

About the Role

We are seeking a highly skilled Food and Beverage Manager to join our team at the Pfister Hotel. As a key member of our management team, you will be responsible for overseeing the operation of our food and beverage outlets, ensuring exceptional customer service, and driving revenue growth.

Key Responsibilities

  • Develop and implement strategies to improve food and beverage quality, service, and profitability
  • Lead and motivate a team of food and beverage staff to deliver exceptional customer experiences
  • Manage inventory, controls, and revenue production to optimize hotel financial performance
  • Collaborate with internal and external customers to resolve issues and improve customer satisfaction
  • Perform other duties as assigned by management

Requirements

  • Strong knowledge of food and beverage operations, preparation techniques, and wine knowledge
  • Mathematical abilities to analyze inventory, controls, and revenue production
  • Excellent communication and interpersonal skills to effectively deal with internal and external customers
  • 2+ years of experience in food and beverage management and supervision

What We Offer

  • A free, well-balanced meal every shift
  • Room discounts at Marcus Hotels & Resorts and Historic Hotels of America properties
  • Discounts at Marcus Hotels & Resorts restaurants, golfing, skiing, and spa
  • Discounted parking
  • Paid time off
  • Medical, dental, and vision insurance (offered after 30 days of employment)
  • Company-paid life insurance, employee assistance program, and 401k with employer match

About Us

The Pfister Hotel is an equal opportunity employer committed to providing exceptional service and experiences to our guests. We are a proud member of the Marcus Hotels & Resorts family and offer a range of benefits and perks to our employees.



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