Mixologist

4 days ago


Atlanta, Georgia, United States Wing Factory Full time
Job Description for Wing Factory Bartender

Job Summary:

We are seeking a skilled and charismatic Bartender to join our team at Wing Factory. As a Bartender, you will be responsible for providing exceptional customer service, preparing and serving a wide range of beverages, and maintaining a clean and welcoming bar environment.

Key Responsibilities:

  • Take beverage orders from guests and servers, ensuring accuracy and efficiency.
  • Prepare and serve alcoholic and non-alcoholic drinks consistent with our standard drink recipes.
  • Learn the names and personally recognize our regular guests, providing a personalized experience.
  • Record drink orders accurately and immediately after receipt into our register system.
  • Accept guests' payments, process credit card charges, and make changes as needed.
  • Prepare garnishes for drinks and replenish appetizers for bar guests.
  • Maintain bottles and glasses in an attractive and functional manner to support efficient drink preparation and promotion of beverages.
  • Clear and reset tables in the bar area.
  • Present drink menus, make recommendations, and answer questions regarding beverages.
  • Maintain cleanliness in all areas of the bar, including counters, sinks, utensils, shelves, and storage areas.
  • Receive and serve food orders to guests seated at the bar.
  • Report all equipment problems and bar maintenance issues to the General Manager of the restaurant.
  • Assist with the restocking and replenishment of bar inventory and supplies.
  • Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by the General Manager or Manager on Duty.

Requirements:

  • Non-smoker
  • Must speak fluent English
  • Reliable transportation
  • Be on time
  • Flexible schedule
  • Work holidays
  • Team player
  • Be able to communicate and understand English
  • Be willing to serve and entertain guests according to the perceived atmosphere and expectation of guests
  • Have working knowledge of beer, wine, and liquor and common drink recipes
  • Possess basic math skills and have the ability to handle money and operate a cash register
  • Be able to work in a standing position for long periods of time (up to 5 hours)
  • Be able to reach, bend, stoop, and frequently lift up to 40 pounds

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