Current jobs related to Executive Chef - Santa Fe - Disability Solutions

  • Executive Chef

    1 week ago

    Santa Fe, United States Goodwin Recruiting Full time

    Job DescriptionJob DescriptionTo Apply for this Job Click HereLooking for an Executive Chef with Fine Dining/Upscale experience to lead a team at a luxury boutique propertyExecutive Chef Compensation and Benefits:Competitive Salary, Benefits and BonusCareer growth opportunitiesOpen to Relocation candidatesExecutive Chef Qualifications:Menu creating...

  • The Chef Agency | Corporate Chef

    7 days ago

    santa clara, United States The Chef Agency Full time

    San Francisco, CA$130k-$150k + benefitsA high-end restaurant group in San Francisco is seeking a talented and visionary Corporate Chef!Requirements:5+ years of experience as a Corporate Chef, Executive Chef, or similar leadership role within a high-end restaurant group or multi-unit environmentProven expertise in menu development, recipe standardization, and...

  • Luxury Hotel Executive Chef

    3 months ago

    Santa Fe, United States Goodwin Recruiting Full time

    Job DescriptionJob DescriptionTo Apply for this Job Click HereWe are looking for our next culinary leader in our Luxury, Boutique property! We are seeking a leader who brings a refined culinary style and has experience with fine dining, casual dining, banquets, and catering. This position will require living and working in New Mexico.Luxury Hotel Executive...

  • Executive Chef

    1 week ago

    Santa Monica, United States Blue Plate Oysterette Full time

    Blue Plate Oysterette opened in 2009 as a neighborhood-focused seafood restaurants embracing the riches of the oceans with an open kitchen, facing the beautiful Pacific and a vibrant, high-volume space. We're looking for a chef that wants a new home - a chef that loves seafood, is curious about sourcing, embraces simple preparations of excellent ingredients,...

  • Executive Chef

    1 day ago

    Santa Barbara, United States Four Seasons Hotels & Resorts Full time

    About Four Seasons:Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world cr Executive Chef, Executive, Chef, Operations, Restaurant

  • Executive Chef Manager

    3 weeks ago

    Santa Fe, New Mexico, United States The Club at Las Campanas Full time

    Job SummaryA prestigious club is seeking a highly skilled Chef de Cuisine to lead its culinary team. The ideal candidate will have at least 5-8 years of experience in the industry, with a proven track record of delivering exceptional food quality and service.This role offers an exciting opportunity for a talented chef to join a dynamic team and contribute to...

  • Executive Chef

    3 months ago

    santa barbara, United States NINER WINE ESTATES, LLC Full time

    A new opportunity from BMRS Hospitality RecruitmentNINER WINE ESTATESEXECUTIVE CHEF AT AN ESTATE WINERY LOCATED IN BEAUTIFUL PASO ROBLESNiner Wine Estates was founded in the early 2000s by Richard & Pam Niner. As an all-estate winery, they are committed to maintaining the long-term health of their land and creating a diverse ecosystem for generations to...

  • Executive Chef

    3 months ago

    Santa Barbara, United States NINER WINE ESTATES, LLC Full time

    A new opportunity from BMRS Hospitality RecruitmentNINER WINE ESTATESEXECUTIVE CHEF AT AN ESTATE WINERY LOCATED IN BEAUTIFUL PASO ROBLESNiner Wine Estates was founded in the early 2000s by Richard & Pam Niner. As an all-estate winery, they are committed to maintaining the long-term health of their land and creating a diverse ecosystem for generations to...

  • Executive Chef

    3 months ago

    Santa Barbara, United States NINER WINE ESTATES, LLC Full time

    A new opportunity from BMRS Hospitality RecruitmentNINER WINE ESTATESEXECUTIVE CHEF AT AN ESTATE WINERY LOCATED IN BEAUTIFUL PASO ROBLESNiner Wine Estates was founded in the early 2000s by Richard & Pam Niner. As an all-estate winery, they are committed to maintaining the long-term health of their land and creating a diverse ecosystem for generations to...

  • Executive Chef

    3 months ago

    santa barbara, United States NINER WINE ESTATES, LLC Full time

    A new opportunity from BMRS Hospitality RecruitmentNINER WINE ESTATESEXECUTIVE CHEF AT AN ESTATE WINERY LOCATED IN BEAUTIFUL PASO ROBLESNiner Wine Estates was founded in the early 2000s by Richard & Pam Niner. As an all-estate winery, they are committed to maintaining the long-term health of their land and creating a diverse ecosystem for generations to...

  • Executive Chef

    6 days ago

    Santa Maria, California, United States CommonSpirit Health Full time

    Job Title: Executive ChefWe are seeking a skilled Executive Chef to join our team at Marian Regional Medical Center in Santa Maria, California. As an Executive Chef, you will be responsible for overseeing the preparation and presentation of meals for our patients, staff, and visitors.Estimated Salary: $45,000 - $60,000 per yearIn this role, you will work...

  • Head Pastry Chef

    4 weeks ago

    Santa Fe, New Mexico, United States The Club at Las Campanas Full time

    Job OverviewWe are seeking an experienced Assistant Pastry Chef to join our team at The Club at Las Campanas.Key ResponsibilitiesTo assist in the daily operations of the kitchen while preparing top-notch desserts served in all outlets of The Club at Las Campanas.Primary Responsibilities:Assess daily bakery needs in conjunction with the Executive Chef,...

  • Executive Chef

    1 day ago

    Santa Clarita, United States Corecruitment Full time

    Executive Chef - (Golf Club) Salary: $110,000 - $125,000 Location: Santa Clarita, CA I am thrilled to announce my collaboration with a thriving Golf Brand that is in the midst of expanding its personnel. In light of remarkable progress, they are on the lookout for a seasoned Executive Chef to enhance their culinary team with a blend of innovation,...

  • Executive Chef Assistant

    4 weeks ago

    Santa Monica, California, United States Sand & Sea Full time

    Job Title:Executive Chef AssistantAbout Sand & Sea:We are a dynamic and fast-paced hotel chain looking for an exceptional Executive Chef Assistant to join our team. As a key member of our culinary department, you will play a crucial role in ensuring the highest quality standards of food preparation and presentation.Salary:$65,000 - $80,000 per year,...

  • Executive Chef

    3 weeks ago

    Santa Ana, California, United States Detention Restaurant Full time

    Job OverviewA unique opportunity exists for a highly skilled Executive Chef to lead the culinary team at Detention Restaurant and Trust, sister establishments located in downtown Santa Ana. As a key member of the management team, the successful candidate will be responsible for developing and executing menus, managing kitchen operations, and overseeing a...

  • Executive Chef

    2 days ago

    Santa Clarita, United States Corecruitment Full time

    Executive Chef - (Golf Club) Salary: $110,000 - $125,000 Location: Santa Clarita, CA I am thrilled to announce my collaboration with a thriving Golf Brand that is in the midst of expanding its personnel. In light of remarkable progress, they are on the lookout for a seasoned Executive Chef to enhance their culinary team with a blend of innovation,...

  • Restaurateur & Executive Chef

    3 weeks ago

    Santa Ana, California, United States Detention Restaurant Full time

    Why Join Us?At Detention Restaurant and Trust, we value creativity, passion, and expertise. As our new Executive Chef, you will have the opportunity to run your own restaurant within our established framework, benefiting from our perfected business model and incredible support structure.About the RoleAs our Executive Chef, you will oversee menu planning,...

  • Executive Chef

    5 days ago

    Santa Clarita, United States COREcruitment Ltd Full time

    Executive Chef - (Golf Club)Salary: $110,000 - $125,000Location: Santa Clarita, CAI am thrilled to announce my collaboration with a thriving Golf Brand that is in the midst of expanding its personnel. In light of remarkable progress, they are on the lookout for a seasoned Executive Chef to enhance their culinary team with a blend of innovation, enthusiasm,...

  • Executive Chef

    5 days ago

    Santa Clarita, United States COREcruitment Ltd Full time

    Executive Chef - (Golf Club)Salary: $110,000 - $125,000Location: Santa Clarita, CAI am thrilled to announce my collaboration with a thriving Golf Brand that is in the midst of expanding its personnel. In light of remarkable progress, they are on the lookout for a seasoned Executive Chef to enhance their culinary team with a blend of innovation, enthusiasm,...

  • Executive Chef

    18 hours ago

    Santa Cruz, United States La Bahia Hotel & Spa Full time

    Join La Bahia Hotel & Spa as our Pre-Opening Executive Chef, leading the creation of our culinary journey!Nestled along the Pacific Coast, La Bahia Hotel & Spa celebrates its dramatic setting, where the tip of Monterey Bay touches Sana Cruz's coveted Main Beach. Steeped in the romantic beauty of Spanish-Mediterranean architecture, locals and travelers alike...

Executive Chef

3 weeks ago

Santa Fe, United States Disability Solutions Full time

Description:WORK, PLAY, & ENJOY LIFE WITH HERITAGE
Heritage Companies embodies the culture, spirit, and traditions of New Mexico, while offering a work environment that is focused on the overall employee experience. All employees will experience the exciting perks that only Heritage Companies can provide; including growth opportunities across our companies, generous discounts on hotel room rates, spa, and food at all of our restaurants in the portfolio across the wonderful state of New Mexico
Full-Time Salary Position starting at $80k DOE plus benefits.Located in Santa Fe, NM. Working out of our Inn and Spa Loretto.

Position Purpose: The Executive Chef will under the direction of the General Manager, maintain the quality and culinary experience of the restaurant at designated property. The Executive Chef is an essential support to Heritage Hotels & Resorts in creating unforgettable culinary experiences for guests.


Supervisory Responsibilities: Sous Chef, and kitchen team members


Essential Duties and Functions/Responsibilities/Tasks:

  • Work under direction of the General Manager.
  • Maintain high level of positive and professional approach with employees, coworkers, and guests.
  • Plan and direct food preparation and culinary activities, including estimates of food requirements and food/labor costs.
  • Communicate regularly with Sous Chef regarding job assignments and required timeframe for them and their teams for workflow at the property.
  • Establish and supervise menus to ensure that maximum standards of service are maintained, while keeping in mind benchmarking of new trends or changes to industry standards made clear by the Regional Executive Chef.
  • Preform interview, hire, disciplinary, and termination actions when necessary for team members.
  • Set goals for performance that coincide with Heritage's plans and vision for the property.
  • Assign, train and direct Sous Chef and the kitchen team members to carry out the basic programs as set up at the property.
  • Uphold company food safety, food handling, cleanliness, and sanitation requirements to ensure the health and safety of guests and team members.
  • Resourcefully solve any issues that arise and seize control of any problematic situation.

Benefits:

  • Part-time employees receive: Dental, Vision and 401k
  • Full-time employees receive: Medical, Dental, Vision, Life, Short-Term Disability, Accident, Critical Illness & 401k

HC3

Requirements:
  • Excellent verbal communication and ability to multitask.
  • Minimum five (5) years experience in a first class hotel/resort or restaurant.
  • Associate degree in culinary arts or equivalent apprenticeship.
  • Ability to work on your feet for eight hours or more in a humid kitchen environment.
  • Must be able to lift/push/reach for/carry 30+ pounds frequently.
  • Ability and willingness to work flexible hours including weekends, holidays and late nights.
NM Safe Certified Hotelier, Inspiring Our Communities, & Celebrating Local Artisans.Heritage Hotels & Resorts Inc. is an Equal Opportunity Employer.

Compensation details: 80000-80000 Yearly Salary



PI52e986d0dcc0-31181-35684896