Sanitation Laborer

** Sanitation Laborer** Date: Nov 4, 2021 Location: Concord, NC, US, 28025 Req ID: 47421 Job Function: Production Perdue Foods is part of Perdue Farms, a family-owned company heading into it's second century of growth and innovation. With a goal of becoming the most trusted name in premium proteins, we create products for consumers and for retail and...

Job OverviewHC-Resource is seeking a highly skilled and experienced Executive Chef to oversee the daily operations of our kitchen. As a key member of our team, you will be responsible for managing a high-performing kitchen staff, ensuring the delivery of high-quality food products, and maintaining a safe and clean working environment.Key...

Job DescriptionJob DescriptionWe seek a talented General Manager to manage a very busy restaurant in the Concord Mills Area.A Texas-based restaurant group prides itself in food quality, service, staff, and its guests.As a General Manager, you will be responsible for:Running the business as your own with a hands-on approach.Establishing and implementing cost...

Job SummaryWe are seeking a highly motivated and experienced Food and Beverage Manager to lead our front of house team at the Centennial Hotel and Granite Restaurant & Bar. As a key member of our management team, you will be responsible for overseeing all aspects of food and beverage operations, including service staff management, customer relations, and...

Job SummaryWe are seeking a highly motivated and experienced Food and Beverage Manager to lead our front of house team at the Centennial Hotel and Granite Restaurant & Bar. As a key member of our management team, you will be responsible for overseeing all aspects of food and beverage operations, including service staff management, customer relations, and...

Overview: Under limited supervision, plans, directs and oversees assigned food and beverage operations within the Park which may include restaurants, portable operations, catering and special events. Works to ensure guest satisfaction, product quality and departmental profit objectives are achieved. Manages and supervises the work of seasonal associates to...

Gecko Hospitality seeks a dedicated and experienced Kitchen Manager to lead our culinary team in Concord, NC. In this role, you will oversee all aspects of kitchen operations, ensuring the highest standards of food quality, safety, and efficiency. We offer a competitive salary and benefits package, along with opportunities for growth and development within...

Jackmont Hospitality Position Overview The Culinary Operations Supervisor is responsible for overseeing and directing all kitchen activities, ensuring profitability through effective management of food costs, production, labor, and enhancing sales via superior food quality and efficient service. Core Responsibilities Supervises kitchen operations during...

Job Summary:We are seeking a highly skilled and experienced Hotel General Manager to lead our team at the Centennial Hotel and Granite Restaurant & Bar in Concord, NH.The ideal candidate will have a proven track record of success in hotel operations, with a strong focus on customer service, team management, and revenue growth.Key Responsibilities:Hotel...

Job OverviewHaake Recruiting is seeking a seasoned Executive Director to lead our restaurant operations in the Concord Mills Area. As a key member of our team, you will be responsible for driving business growth and excellence in food quality, service, and staff management.Key Responsibilities:Business Strategy: Develop and implement effective business...

Job DescriptionJob DescriptionTGI FRIDAYS // Store 17438041 Concord Mill BoulevardConcord, NC 28027Role PurposeTo effectively supervise and manage all kitchen operations; optimizing profits by controlling food costs, production, labor and increase sales through food quality, speed of service and accurately prepared food.Key Responsibilities &...

Job DescriptionJob DescriptionTGI FRIDAYS // Store 17438041 Concord Mill BoulevardConcord, NC 28027Role PurposeTo effectively supervise and manage all kitchen operations; optimizing profits by controlling food costs, production, labor and increase sales through food quality, speed of service and accurately prepared food.Key Responsibilities &...

Overview: To gain the skills, knowledge, and expertise to be considered a successful Bakery Department Manager. To supervise and ensure that Lowes Foods guest service, merchandising programs and departmental operation are maintained in the bakery department. Assume the duties of the Department Manager in their absence. Join Lowes Foods where WORK is FUN!...

Overview: To gain the skills, knowledge, and expertise to be considered a successful Beef Shoppe Manager. To supervise and ensure that Lowes Foods guest service, merchandising programs, and departmental operations are maintained in the beef shoppe/seafood department to achieve maximum sales. Assume the duties of the Department Manager in their absence....

Overview: The Executive Chef sets the culinary vision of the park and guide creativity and culinary processes; working hands-on while serving in a leadership role. This position works closely with internal resources to set the standards of quality, performance and merchandising of all products to meet the culinary vison. Responsibilities: * Trains and...

Overview: To gain the skills, knowledge, and expertise to be considered a successful Beef Shoppe Manager. To supervise and ensure that Lowes Foods guest service, merchandising programs, and departmental operations are maintained in the beef shoppe/seafood department to achieve maximum sales. Assume the duties of the Department Manager in their absence....

The Centennial Hotel and Granite Restaurant & Bar in historic Concord, NH is actively searching for a passionate, organized, and results-driven Hotel General Manager to lead our team of hospitality professionals.Our General Managers are expected to be hands-on leaders, often adapting to situations that would allow them to work in hourly, line-level positions...

Overview:The Executive Chef sets the culinary vision of the park and guide creativity and culinary processes; working hands-on while serving in a leadership role.  This position works closely with internal resources to set the standards of quality, performance and merchandising of all products to meet the culinary vison.   Responsibilities:Trains and...

Hotel: Concord Embassy SuitesBartenderPart time Atrium SPIRIT - where teamwork, passion and appreciation ignite service excellence Primary Purpose: The primary purpose of the Bartender is to provide guests with an excellent food and beverage experience.Work Performed: The Bartender will be tasked with the following duties, responsibilities, and...

Hotel: Concord Embassy SuitesKitchen StewardFull time Atrium SPIRIT - where teamwork, passion and appreciation ignite service excellence Primary Purpose: The primary purpose of the Kitchen Steward is to ensure that all guests have an excellent experience while performing kitchen duties related to maintaining kitchen work areas, restaurant and kitchen...