Culinary Attendant

3 months ago

Bloomington, United States Westminster Village Full time

Job Type

Full-time, Part-time

Description

Passion for food? Love working in a dynamic team? We're seeking a Culinary Attendant who thrives in a fast-paced environment and loves to bring flavors to life. In this role, you'll not only support our talented cooks but also contribute to creating unforgettable dining experiences for our residents. If you have an eye for detail and a heart for hospitality, join our team at Westminster Village in serving up something extraordinary

As a Culinary Attendant you will ensure that residents, guests, and team members receive high-quality food service in a clean and sanitary environment.

We offer fantastic benefits listed in the link below:

Westminster Village Benefits

Westminster Village is seeking a Culinary Attendant available to join us on a part-time and full-time basis working every other weekend, and some holidays. If position sounds like the perfect opportunity for you, apply now to join our dedicated culinary team

Duties:

  • Assemble and serve food and supplements for residents, special events, team members, and guests.
  • Prepare simple food items.
  • Portion and set up individual servings of food, ensuring consistency with census and standardized recipes.
  • Ensure proper food handling practices and adherence to Illinois Department of Public Health Regulations.
  • Take menu orders and serve food efficiently and courteously to diners.
  • Check outgoing plates for menu conformity and neatness.
  • Maintain cleanliness and order in the kitchen, pantries, and dining areas.
  • Perform dishwashing tasks and ensure sanitary conditions for dishes, flatware, pots, pans, and serving utensils.
  • Clean counters, food preparation areas, serving carts, and dining tables.
  • Follow all sanitary and safety precautions, including familiarity with firefighting equipment, alarms, and disaster procedures.
  • Interact cooperatively with all team members to meet resident service needs.
  • Communicate effectively with residents, families, and team members, demonstrating patience, understanding, and tact.
  • Attend educational meetings and training sessions as required.
  • Assist cooks and perform the duties of a Dishwasher as needed.
  • Set up guest tables and special event settings.
  • Maintain necessary meal records and complete guest meal slips accurately.
  • Bussing and cleaning dining room tables after each meal.
  • Perform other job duties as assigned.


Requirements

High School Diploma, GED or equivalent. Previous food service experience preferred, and some knowledge of special diets and tray line assembly is desired.

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