Assistant Director of Culinary Experience-Executive Chef

3 days ago

Bloomington, United States Westminster Village Inc Full time
Job DescriptionJob Description

At Westminster Village we want to surround ourselves with positively motivated, enthusiastic people to best serve our Residents. We strive to create a positive work environment that fosters a sense of community while focusing on true hospitality, so our residents are left wanting for nothing. With our Core Values at the center of everything we do, our residents enjoy a lifestyle of fun, innovation, and epic dining. We are currently looking for a talented, friendly, and hardworking individual to join our epic team as our Executive Chef. The exceptional care and culinary artistry of our team members is nurtured by training, developing, and recognizing our greatest asset – our people. Join us and discover how we build community one meal at a time.


With minimum supervision, the Executive Chef prepares and serves hot food, cold food, supplements, and dessert items for residents, team members, special functions, and guests of Westminster Village. Using menus, standardized recipes, procedures, and census information provided, portions foods in a manner to accommodate correct amounts needed with fiscal responsibility. The Chef leads a variety of tasks with the kitchen and other food service areas including training, sanitization and maintenance in the kitchen. Must be able to incorporate the core values of Westminster Village in all activities while fostering a team culture that follows this example. This position supervises cooks and culinary attendants.


Additional information regarding the benefits of working at Westminster Village can be found here: Careers - Westminster Village Inc.


ESSENTIAL DUTIES AND RESPONSIBILITES:

· Prepares and serves attractively presented hot food, cold food, food supplements and garnishes in amounts consistent with census for residents, team members, guests and special events as assigned according to standardized recipes and safe food handling practices.

· Oversees production of various menus as indicated on the production worksheets utilizing standardized measurements. Assists in the completion of food production work sheets.

· Creates signature feature culinary dishes to supplement both the 5-week menu cycle and always available menus. Assists with planning future rotational menus special event programming and culinary related presentations and demonstrations.

· Takes lead with all procurement activities using software that supports consistent ingredients that align with standardized recipes in proper quantities and with lead time that supports food preparation prior to cooking and service.

· Maintains and records proper serving temperatures and refrigerated storage temperatures. Coordinates the planning of and correctly utilizes properly rotated food items.

· Frequently inspects and maintains all work, storage, and preparation areas in a clean and sanitary manner to ensure that compliance is achieved with FDA Food Code.

· Assists in establishing departmental regulations and procedures in conformance with administrative and health code guidelines as well as all Westminster Village policies.

· Participates in interviews for prospective team members, supports training of new and current staff and works with the Human Resources office to provide required documentation for team members including evaluations, discipline and other applicable documentation.

· Creates cook schedules and maintains adjustments to cook schedules on scheduling software. Manages cook team members requests for time off.

· Oversees kitchen production and supervises staff. Schedules daily assignments for all kitchen team members.

· Communicates and works well with all staff at Westminster Village to support the overall mission of the organization.

· Assists in the End of Fiscal Year Budget and provides insight to needs for yearly Capital Budget.

· Performs other job duties as assigned.

SKILLS, KNOWLEDGE AND ABILITIES:

· Ability to comply with HIPPA regulations and FDA Food Code.

· Ability to cope with a sense of urgency associated with the scheduled services for the residents. Persists with frequent interruptions from staff, from other departments, and from residents. May be exposed to emotionally upset residents, family members and team members.

· Ability to demonstrate patience, understanding, and tact in interactions with residents, residents' families, and team members.

· Ability to process various forms of communication and be able to provide direction to team members.

· Prior experience with Microsoft Office Tools and food service software is required.



High School Diploma, GED or equivalent. Must have significant culinary skills. Some knowledge of special diets is desired. The ability to obtain food handler, and ServSafe managers certification is required. Certifications or designations from the American Culinary Federation highly desired.



PI8b36c9866141-25405-36213579

  • Executive Chef for Culinary Excellence

    3 weeks ago

    Bloomington, Indiana, United States Trilogy Health Services Full time

    We are seeking a skilled and experienced Chef to lead our culinary team and develop high-quality dining programs that enhance the meal experience at our health care campus.The ideal candidate will have a passion for serving others, a knowledge of food service, and a dedication to excellence in customer service. They should also be familiar with federal,...

  • Executive Chef

    7 days ago

    Bloomington, Illinois, United States Eurest Full time

    Job Overview">Eurest is the leading provider of business and industry dining services, with a presence in every state and across all industries. As a member of our leadership and professional support team, you will play a critical role in helping our 16,000 chefs and in-unit associates deliver world-class meals in corporate cafes and executive dining...

  • Executive Chef for High-End Dining Experience

    1 week ago

    Bloomington, Illinois, United States Sodexo Full time

    At Sodexo, we take pride in crafting exceptional events at the most prestigious venues on the planet. Our mission is to deliver unforgettable moments that leave a lasting impression.The role of Sous Chef plays a pivotal part in our success, and we are seeking an experienced professional to join our team. As a member of our culinary team, you will be...

  • Executive Chef Lead

    2 months ago

    Bloomington, Illinois, United States Hilton McLean Tysons Corner Full time

    Executive Sous ChefAt Hilton McLean Tysons Corner, we are seeking an experienced Executive Sous Chef to lead our culinary team. The successful candidate will be responsible for all food planning, preparation, production, and control for all food outlets and banquet facilities, ensuring that our high standards of quality are met.Key Responsibilities:Develop...

  • Executive Chef

    3 days ago

    Bloomington, Indiana, United States Stonecroft Health Campus Full time

    Job SummaryWe are seeking an experienced Executive Chef to join our team at Stonecroft Health Campus in Bloomington, IN. As a key member of our culinary team, you will be responsible for preparing and cooking a variety of dishes according to established recipes.

  • Executive Catering Director

    1 week ago

    Bloomington, United States Eurest - Catalent Full time

    Cater to your culinary aspirations with Eurest - Catalent, a renowned name in the foodservice industry.As an Executive Catering Director, you will oversee the Catering Department, driving excellence in training, event set-ups, and temporary personnel management. You will ensure seamless client service during events, from setup to breakdown, upholding our...

  • Executive Chef

    4 weeks ago

    Bloomington, United States Compass Group USA Full time

    Executive Chef - Bloomington, ILEurestSalary Range: $65K - $75KWork Schedule: M-F 5am-2:30pmAs the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's largest and most-prestigious companies -- in every state and across all industries....

  • Executive Chef

    4 weeks ago

    Bloomington, United States Compass Group USA Full time

    Executive Chef - Bloomington, ILEurestSalary Range: $65K - $75KWork Schedule: M-F 5am-2:30pmAs the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's largest and most-prestigious companies -- in every state and across all industries....

  • Executive Chef

    1 week ago

    Bloomington, United States Compass Group Full time

    Eurest Salary Range: $65K - $75KWork Schedule: M-F 5am-2:30pm As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation‘s largest and most-prestigious companies -- in every state and across all industries. As a member of Eurest‘s...

  • Executive Culinary Specialist

    3 days ago

    Bloomington, Illinois, United States Marriott International, Inc Full time

    About This RoleAt Marriott International, we are seeking a highly skilled Executive Culinary Specialist to join our team. As an essential member of our culinary team, you will be responsible for preparing and cooking food according to recipes, quality standards, presentation standards, and food preparation checklists.Job DescriptionPrepare special meals or...

  • Chef/Cook

    2 months ago

    Bloomington, United States Ebenezer Full time

    Overview When you come to work at Ebenezer, we promise to support your growth, honor your strengths and empower you to make a difference in the lives of others As part of the Martin Luther Campus of senior living, Meadow Woods Assisted Living is a residential setting by woodlands, wetlands and the Minnesota River Bluffs. Our staff encourages...

  • Executive Director

    3 weeks ago

    Bloomington, United States Lutheran Life Communities Full time

    Job DescriptionJob DescriptionStart a new career as an Executive Director at Luther Oaks Skilled Nursing Community!At Luther Oaks, you will start a satisfying career in a faith-based, mission-driven organization where our team members are supported and called to serve. Luther Oaks has a culture that promotes growth and recognition and invests resources back...

  • Executive Director

    3 weeks ago

    Bloomington, United States Lutheran Life Communities Full time

    Job DescriptionJob DescriptionStart a new career as an Executive Director at Luther Oaks Skilled Nursing Community!At Luther Oaks, you will start a satisfying career in a faith-based, mission-driven organization where our team members are supported and called to serve. Luther Oaks has a culture that promotes growth and recognition and invests resources back...

  • Executive Director

    2 weeks ago

    Bloomington, United States Lutheran Life Communities Full time

    Job DescriptionJob DescriptionStart a new career as an Executive Director at Luther Oaks Skilled Nursing Community!At Luther Oaks, you will start a satisfying career in a faith-based, mission-driven organization where our team members are supported and called to serve. Luther Oaks has a culture that promotes growth and recognition and invests resources back...

  • Executive Assistant

    3 weeks ago

    Bloomington, United States HealthPartners Full time

    HealthPartners is currently hiring an Executive Assistant for our Pharmacy Department POSITION PURPOSE: Provides confidential administrative support to the Executive(s). Assists with additional administrative responsibilities to ensure the efficient operation of the offices. Represents the Executive(s) in developing relationships with business associates and...

  • Assistant Director, Aquatics

    3 weeks ago

    BLOOMINGTON, United States Great Wolf Lodge Full time

    Pay: $70000 per year - $75000 per yearThe Assistant Director of Aquatics is responsible for assisting the Director with the overall management and operation of the waterpark, leadership and development of aquatics staff, and financial planning/execution. This role will serve as the Director of Aquatics in the Director's absence.Essential Duties &...

  • Assistant Director, Aquatics

    3 weeks ago

    BLOOMINGTON, United States Great Wolf Lodge Full time

    Pay: $70000 per year - $75000 per yearThe Assistant Director of Aquatics is responsible for assisting the Director with the overall management and operation of the waterpark, leadership and development of aquatics staff, and financial planning/execution. This role will serve as the Director of Aquatics in the Director's absence.Essential Duties &...

  • Assistant Director, Aquatics

    3 weeks ago

    BLOOMINGTON, United States Great Wolf Lodge Full time

    Pay: $70000 per year - $75000 per yearThe Assistant Director of Aquatics is responsible for assisting the Director with the overall management and operation of the waterpark, leadership and development of aquatics staff, and financial planning/execution. This role will serve as the Director of Aquatics in the Director's absence.Essential Duties &...

  • Assistant Director, Aquatics

    5 days ago

    Bloomington, United States Great Wolf Lodge Full time

    Pay: $70000 per year - $75000 per yearThe Assistant Director of Aquaticsis responsible for assisting the Director with the overall management and operation of the waterpark, leadership and development of aquatics staff, and financial planning/execution. This role will serve as the Director of Aquatics in the Director's absence.Essential Duties &...

  • Assistant Director, Aquatics

    3 weeks ago

    Bloomington, United States Great Wolf Lodge Full time

    Pay: $70000 per year - $75000 per yearThe Assistant Director of Aquatics is responsible for assisting the Director with the overall management and operation of the waterpark, leadership and development of aquatics staff, and financial planning/execution. This role will serve as the Director of Aquatics in the Director's absence.Essential Duties &...