Dietitian II

1 month ago

Washington, United States MedStar Health Full time

MedStar Health is looking for a Clinical Dietitian to join our team at MedStar Georgetown University Hospital

As a Clinical Dietitian, you will play a crucial role in providing personalized nutrition care to patients at MedStar Georg et ow n . Yo ur e xpertise will be instrumental in improving patients' overall well-being and helping them manage various medical conditions.

J oin one of the largest healthcare systems in the Baltimore-Washington metro region, also recognized as one of the "Healthiest Maryland Businesses". Apply today and learn how MedStar Health can be your next great career move

Primary Duties:

  • Conducts assessments for patients to establish diet and food guidelines.

  • Develop and implement an individualized plan for medical nutrition therapy in accordance with patients' medical needs, goals, and objectives .

  • Assigned Critical Care Units and General Medicine Floors. Must be flexible to cross-train to Neonatal ICU and Pediatric ICU. Work closely with the Food Service team to assure conformance to diet prescriptions.

  • Performs at least one annual formal professional presentation in specialty to medical or allied health professionals

Qualifications:

  • Bachelor's degree B.S. degree with a major in Food & Nutrition Science from an accredited college or university and the completion of an accredited dietetic internship. Required

  • Maste r's degree Master 's degre e from an accredited college or university if completed after January 1, 2024 r equi r ed

  • 5-7 years Progressive clinical nutrition experienc e required OR 3-4 years Clinical nutrition experience with a specialty certification required .

  • CDE - Certified Diabetes Educator Certification or CNSD - Certified Nutrition Support Dietitian/Clinicia n preferred


  • Licensed in the District of Columbia or eligible to apply for licensure .


Consults with and/or makes recommendations to physicians and other allied health professionals regarding patients' nutritional statuses, nutrient needs, or specific diet plans.Formulates nutrition assessment, evaluation, and follow-up plans for patients at nutrition risk as ordered by providers or according to departmental policy. Recommends and documents patient's nutrition treatment findings and plan in the patient's medical record.Consults in/outpatients in diet rationale for self-management.Participates in clinical rounds, appropriate department/service meetings, and communicates appropriate information to administrative personnel in service area. Must be flexible to cross-cover and train in all areas including the Neonatal ICU and Pediatrics if needed.Reviews at least one annual review of literature pertinent to the area(s) of responsibility and presents to peers in Journal Club.Presents at least one case study to peers annually relating to Journal Club if possible.Attends pertinent meetings to enhance clinical practice growth, records and documents in CDR Professional Development Plan.Performs at least one annual formal professional presentation in the area of specialty to allied health professionals or the community.Develops, implements, or participates in one of the following: new or updated education material, new policy or policy change, QAPI project, or other nutrition related project as directed and approved by the CNM.Provides relief and cross-coverage, as delegated, for in/outpatient services.Maintains current CDR credentials and DC Licensure and completes yearly competencies as outlined by MGUH.Holds current membership in a professional organization pertinent to the role.Participates in licensing survey as needed.Assumes other duties and responsibilities that are appropriate to the position and area. The above responsibilities are a general description of the level and nature of the work assigned to this classification and are not to be considered all-inclusive.

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