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Food Service Worker III, FT Days

4 months ago


Whittier, United States PIH Health Full time
Job Description

Performs a variety of tasks associated with inventory, i.e., ordering, receiving and storage. Ensures all products are rotated per FIFO standards and that all stored products are within expiration dates. Assists with special functions as needed. Maintains disaster supplies at specified levels at all times and ensures that all products are rotated and within expiration dates. Will need to operate the designated Food Service Van to pick up orders from Sysco, deliver stock to offsite PIH locations, and deliver product to Jazzman's Caf.

PIH Health is a nonprofit, regional healthcare network that serves approximately 3 million residents in the Los Angeles County, Orange County and San Gabriel Valley region. The fully integrated network is comprised of PIH Health Downey Hospital, PIH Health Good Samaritan Hospital, PIH Health Whittier Hospital, 37 outpatient medical office buildings, a multispecialty medical (physician) group, home healthcare services and hospice care, as well as heart, cancer, digestive health, orthopedics, women's health, urgent care and emergency services. The organization is nationally recognized for excellence in patient care and patient experience, and the College of Healthcare Information Management Executives (CHIME) has identified PIH Health as one of the nation's top hospital systems for best practices, cutting-edge advancements, quality of care and healthcare technology. For more information, visit PIHHealth.org or follow us on Facebook, Twitter, or Instagram.

Required Skills

  • Able to take physical inventory using fractions and multiples.
  • Able to use computer assisted ordering/inventory systems.
  • Able to use the telephone, fax machine, and computer to transmit orders to vendors.
  • Above average organizational skills.
  • Above average time management skills.
Required Experience
  • High School diploma or GED required.
  • Must be able to read, write and speak English fluently.
  • Must be able to do basic mathematics with and without a calculator.
  • Minimum 6 months experience as a stock clerk required.
  • Previous food service experience preferred.