Salad Bar SOUS CHEF

4 days ago


East Meadow, United States Stew Leonard's Full time

As a Sous Chef you are responsible for food preparation while ensuring superior quality and consistency. You will also be responsible for planning, controlling, organizing and directing your team in your department. Your day-to-day: Inspire our custo Salad Bar, Sous Chef, Chef, Restaurant, Grocery, Skills


  • Sous Chef

    3 months ago


    East Peoria, United States Par-A-Dice Hotel Casino Full time

    Job DescriptionJob DescriptionCompany DescriptionBoyd Gaming Corporation has been successful in gaming jurisdiction in which we operate in the United States and is one of the premier casino entertainment companies in the United States. Never content to rest upon our successes, we will continue to evolve and retain a position of leadership in our industry....

  • Sous Chef

    1 week ago


    East Point, United States Sodexo Full time

    Unit DescriptionWe are the Communities we serve!This account is part of the SodexoMAGIC portfolio of business.Use your passion for service to create a positive impact and make a difference in the communities we serve! SodexoMAGIC is a joint Sodexo/ Magic Johnson venture. SodexoMAGIC promises to empower the communities we serve by offering best-in-class food...

  • Sous Chef

    1 month ago


    EAST POINT, United States Sodexo Full time

    Unit Description: We are the Communities we serve! This account is part of the SodexoMAGIC portfolio of business. Use your passion for service to create a positive impact and make a difference in the communities we serve!  SodexoMAGIC is a joint Sodexo/ Magic Johnson venture.  SodexoMAGIC promises to empower the communities we serve by offering...

  • Executive Sous Chef

    7 days ago


    East Lansing, Michigan, United States Michigan State University Full time

    Job SummaryThe Michigan State University is seeking a highly skilled and experienced Executive Sous Chef to join our Culinary Services team. As a key member of our dining operations, you will be responsible for overseeing food production and menu development in a fast-paced and dynamic environment.Key ResponsibilitiesOversee food production and menu...

  • Executive Sous Chef

    3 days ago


    East Hartford, Connecticut, United States SAGE Dining Services, Inc. Full time

    About SAGE Dining Services, Inc.SAGE Dining Services, Inc. is a leading provider of culinary services to educational institutions. We are seeking a highly skilled and experienced Sous Chef to join our team.Key Responsibilities:Assist the Executive Chef in the planning, preparation, and presentation of mealsSupervise and train kitchen staff to ensure...

  • SOUS CHEF

    2 weeks ago


    East Boston, United States Compass Group Full time

    SOUS CHEF - BOSTON - DeltaClick Here to Apply OnlineJob Description Eurest Salary: $60,000Pay Grade: 12 As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's largest and most-prestigious companies -- in every state and across all...

  • Executive Chef

    3 days ago


    East Meadow, New York, United States Stew Leonard's Full time

    Job Summary: We are seeking a highly skilled and experienced Sous Chef to join our team at Stew Leonard's. As a key member of our culinary team, you will be responsible for leading the preparation of high-quality food products while maintaining exceptional standards of quality and consistency.Key Responsibilities:Plan, organize, and direct the culinary team...


  • East Hampton, United States Citarella Full time

    Citarella, The Ultimate Gourmet Market, is seeking in-store To Go Associates to join our Hamptons locations for full-time and part-time positions. This role is responsible for assisting in the preparation of To-Go food items, stocking, supplying, and maintaining all department stations including hot, cold, and salad bars. Our Prepared Foods Associates are...

  • Executive Chef

    4 days ago


    East Meadow, New York, United States Stew Leonard's Full time

    Job Summary:We are seeking a highly skilled and experienced Chef to join our team at Stew Leonard's. As a key member of our culinary team, you will be responsible for preparing and presenting a wide variety of products for our hot bar and shelves.Key Responsibilities:Ensure that all food products are prepared and presented to the highest standards of quality...


  • East Barnard, VT, United States Twin Farms Full time

    Join Our Culinary Team at Twin Farms At Twin Farms, we pride ourselves on providing an exceptional culinary experience, and we are currently looking for a dedicated Sous Chef to join our esteemed kitchen team. As a key player in our culinary operations, you will collaborate closely with the Executive Chef to ensure the highest standards of food quality and...

  • Sous Chef

    4 weeks ago


    East Falmouth, United States Sacconnesset Golf Club Full time

    Job Summary:Serve as "second-in-command" of the kitchen. Assist the chef in supervising food production for all food outlets, banquet events and other functions at the club. Supervise food production personnel, assist with food production tasks as needed and assure that quality and cost standards are consistently attained. Support and implement company...

  • Sous Chef

    3 weeks ago


    East Falmouth, United States Sacconnesset Golf Club Full time

    Job Summary:Serve as "second-in-command" of the kitchen. Assist the chef in supervising food production for all food outlets, banquet events and other functions at the club. Supervise food production personnel, assist with food production tasks as needed and assure that quality and cost standards are consistently attained. Support and implement company...

  • Executive Sous Chef

    5 days ago


    East Falmouth, Massachusetts, United States Sacconnesset Golf Club Full time

    Job SummaryServe as the second-in-command of the kitchen, assisting the Executive Chef in overseeing food production for all food outlets, banquet events, and other functions at the club. Supervise food production personnel, assist with food production tasks as needed, and ensure that quality and cost standards are consistently met.Key...

  • Executive Sous Chef

    7 days ago


    East Falmouth, Massachusetts, United States Sacconnesset Golf Club Full time

    Job Summary:Serve as the second-in-command of the kitchen, assisting the Executive Chef in supervising food production for all food outlets, banquet events, and other functions at the club. Oversee food production personnel, assist with food production tasks as needed, and ensure that quality and cost standards are consistently met. Support and implement...

  • Sous Chef

    1 month ago


    East Falmouth, MA, United States Sacconnesset Golf Club Full time

    Job Summary:Serve as "second-in-command" of the kitchen. Assist the chef in supervising food production for all food outlets, banquet events and other functions at the club. Supervise food production personnel, assist with food production tasks as needed and assure that quality and cost standards are consistently attained. Support and implement company...

  • Executive Sous Chef

    4 days ago


    East Lansing, Michigan, United States Auberge Resorts Full time

    Job SummaryAuberge Resorts Collection is seeking an experienced Executive Sous Chef to join our team at Primland Ltd. As a key member of our culinary team, you will be responsible for overseeing the daily operations of our kitchen, ensuring exceptional food quality, and maintaining high standards of service.Key ResponsibilitiesBusiness PerformanceAnalyze...

  • Executive Sous Chef

    8 hours ago


    East Lansing, Michigan, United States Auberge Resorts Full time

    Job SummaryAuberge Resorts Collection is seeking an experienced Executive Sous Chef to join our team at Primland Ltd. As a key member of our culinary team, you will be responsible for overseeing the daily operations of our kitchen, ensuring exceptional food quality, and maintaining high standards of service.Key ResponsibilitiesBusiness PerformanceAnalyze...


  • East Hartford, Connecticut, United States SAGE Dining Services Full time

    About SAGE Dining ServicesWe are a leading provider of culinary services to private boarding schools, dedicated to delivering exceptional dining experiences to our students and staff.Job SummaryWe are seeking a skilled and experienced Sous Chef to join our team at a private boarding school in Front Royal, VA. As a key member of our culinary team, you will be...


  • East Peoria, Illinois, United States Boyd Gaming Full time

    Job SummaryThe Sous Chef will play a key role in ensuring the smooth operation of our culinary team at Boyd Gaming Corporation. As a vital member of our kitchen staff, you will be responsible for coordinating and administering all food preparation, presentation, and service procedures as directed by the Executive Chef.Key ResponsibilitiesCoordinate and...


  • East Chicago, Indiana, United States Ameristar Casino Hotel East Chicago Full time

    About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at Ameristar Casino Hotel East Chicago. As a key member of our kitchen staff, you will be responsible for providing guidance and supervision to our culinary team, ensuring the highest quality of food and exceptional customer service.Key...