Current jobs related to Catering Director - Scottsdale - Bashas'

  • Senior Catering Sales Manager

    1 month ago

    Scottsdale, United States The Scottsdale Resort & Spa Full time

    Job SummarySolicit, book, plan and coordinate meetings/functions while maximizing the banquet space to meet/exceed sales goals. Utilize prospecting skills and strong business sense to consistently exceed catering revenue goals. Report all Catering activities to the Director of Catering Sales or Director of Sales & Marketing. Enliven the Westmont Standards...

  • Offsite Catering Coordinator

    13 hours ago

    Scottsdale, United States The Herb Box Full time

    Reports To: DIRECTOR OF SALES & MARKETING POSITION OVERVIEW At The Herb Box we set the standard for every position on the team and wear many hats in the customer service industry. We are a company that prides themselves on being dedicated to the details and are looking for an addition that is professional, dependable, enthusiastic, and friendly. Your busiest...

  • Director of Surgical Services

    3 weeks ago

    Scottsdale, Arizona, United States Clinical Management Consultants Full time

    A rewarding opportunity is now available for an experienced Nurse Director Surgical Services with Clinical Management Consultants.This medical center features a comprehensive operating room (OR) unit equipped with state-of-the-art technology and staffed by a skilled team of surgeons, anesthesiologists, nurses, and surgical technicians. The OR unit is...

  • Culinary Director

    2 weeks ago

    Scottsdale, Arizona, United States Clearwater Pinnacle Peak Full time

    About the RoleWe are seeking a highly skilled and experienced Culinary Director to lead our culinary team at Clearwater Pinnacle Peak, a premier luxury senior living community in Scottsdale. As a key member of our team, you will be responsible for overseeing the planning, development, and implementation of our culinary operations.Key ResponsibilitiesManage...

  • Director of Banquets

    2 months ago

    Scottsdale, United States The Scottsdale Resort & Spa Full time

    A Banquet Director is the business brain behind the party action. Thats you! While you LOVE a good party, you understand and love even more, the myriad details that ensure smooth operations for your team and pleasant memories for guests. Then our Banquet Manager position may be just the opportunity to take your career to the next level.As Banquet Manager,...

  • Sales Director

    2 weeks ago

    Scottsdale, Arizona, United States Great Wolf Lodge Full time

    {"title": "Sales Manager", "description": "Job SummaryWe are seeking a highly motivated and experienced Sales Manager to join our team at Great Wolf Lodge. As a Sales Manager, you will be responsible for strategically targeting high-margin sales opportunities and converting those opportunities to sales wins, achieving assigned goals and contributing to the...

  • Sales Director

    2 weeks ago

    Scottsdale, Arizona, United States Great Wolf Lodge Full time

    {"title": "Sales Manager", "description": "Job SummaryWe are seeking a highly motivated and experienced Sales Manager to join our team at Great Wolf Lodge. As a Sales Manager, you will be responsible for strategically targeting high-margin sales opportunities and converting those opportunities to sales wins, achieving assigned goals and contributing to the...

  • Food Service Director

    17 hours ago

    Scottsdale, Arizona, United States Exalt Health Full time

    Job Title: Food Service ManagerExalt Health is seeking a highly skilled and experienced Food Service Manager to lead our Dietary Department in providing exceptional patient care. As a key member of our patient care team, you will be responsible for overseeing all aspects of food service operations, including menu development, food procurement, staff...

  • Gourmet Chef

    2 weeks ago

    Scottsdale, Arizona, United States Bashas' Supermarkets Full time

    Job SummaryThe Gourmet Chef will assist in the preparation, display, and merchandising of all bistro foods for sale (fresh prepared and packaged). The Chef's creativity, and passion for food and cooking, contributes to the development, preparation and presentation of outstanding prepared foods available for breakfast, lunch, dinner as well as for catered...

  • Gourmet Chef

    3 weeks ago

    Scottsdale, Arizona, United States Bashas' Full time

    Job SummaryThe Gourmet Chef will play a key role in the preparation, display, and merchandising of all bistro foods for sale. This position requires a creative and passionate individual who can contribute to the development, preparation, and presentation of outstanding prepared foods.Key ResponsibilitiesMenu Planning and Development: Work with the...

  • Nurse Director Surgical Services

    3 weeks ago

    Scottsdale, AZ, United States Clinical Management Consultants Full time

    A rewarding opportunity is now available for an experienced Nurse Director Surgical Services in the Scottsdale, Arizona metro area!  This medical center features a comprehensive operating room (OR) unit equipped with state-of-the-art technology and staffed by a skilled team of surgeons, anesthesiologists, nurses, and surgical technicians. The OR unit is...

  • Gourmet Chef

    2 weeks ago

    Scottsdale, Arizona, United States Bashas' Full time

    About the RoleThe Gourmet Chef will play a key role in the preparation, display, and merchandising of all bistro foods for sale. This position requires a creative and passionate individual who can contribute to the development, preparation, and presentation of outstanding prepared foods.Key ResponsibilitiesWork with the deli/bistro team lead and/or executive...

  • Bistro Team Lead

    3 weeks ago

    Scottsdale, Arizona, United States Bashas' Full time

    Job SummaryWe are seeking an experienced Executive Chef to join our Bashas' Bistro team as a Bistro Team Lead. As a key member of our management team, you will be responsible for directing and supervising all activities of the Bistro department and its personnel to achieve merchandising, sales, and customer service goals.Key ResponsibilitiesFood Operations:...

  • Executive Chef

    2 weeks ago

    Scottsdale, Arizona, United States Bashas' Full time

    Job Summary:The Executive Chef will be responsible for assisting in the preparation, display, and merchandising of all bistro foods for sale. This includes fresh prepared and packaged items. The ideal candidate will have a passion for food and cooking, and will contribute to the development, preparation, and presentation of outstanding prepared foods...

  • Executive Pastry Specialist

    2 weeks ago

    Scottsdale, Arizona, United States Bashas' Full time

    Job SummaryWe are seeking a highly skilled and experienced Pastry Chef to join our team at Bashas'.The successful candidate will be responsible for assisting in the operation of prepared foods and working closely with the Executive Chef to achieve sales and customer service goals.Key ResponsibilitiesObserve and support all company policies and...

  • Senior Culinary Specialist

    3 weeks ago

    Scottsdale, Arizona, United States Bashas' Full time

    Job Summary:The Executive Chef will play a key role in the success of Bashas' bistro operations. This individual will be responsible for assisting in the preparation, display, and merchandising of all bistro foods for sale, while maintaining the highest standards of quality and presentation.Key Responsibilities:Assist in the development, preparation, and...

  • Senior Chef

    3 weeks ago

    Scottsdale, Arizona, United States Driftwood Hospitality Management Full time

    Job SummaryThe Executive Sous Chef - Culinary Operations Manager is a key member of the Driftwood Hospitality Management team, responsible for leading the culinary team to consistently deliver high-quality food and beverage experiences. This role requires a strong leader who can develop and implement creative menus, drive revenue growth, and maintain a safe...

  • Executive Chef

    3 weeks ago

    Scottsdale, Arizona, United States Bashas' Full time

    Job Summary:The Executive Chef will play a key role in the success of Bashas' bistro operations. This individual will be responsible for assisting in the preparation, display, and merchandising of all bistro foods for sale, while contributing to the development, preparation, and presentation of outstanding prepared foods available for breakfast, lunch,...

  • Executive Chef

    3 weeks ago

    Scottsdale, Arizona, United States Bashas' Full time

    Job Summary:The Executive Chef will play a key role in the preparation, display, and merchandising of all bistro foods for sale. This position requires a high level of creativity, passion for food and cooking, and the ability to develop, prepare, and present outstanding prepared foods.Key Responsibilities:Work with the deli/bistro manager and/or executive...

  • Baked Goods Specialist

    4 weeks ago

    Scottsdale, Arizona, United States Bashas' Full time

    Baked Goods SpecialistCompany: Bashas'The Baked Goods Specialist will play a crucial role in the management of the bakery section, collaborating closely with the Head Chef to meet the sales and customer satisfaction objectives set for the department.Key Responsibilities Include:Adhere to and promote all company policies and store regulations.Act as a mentor...

Catering Director

3 months ago

Scottsdale, United States Bashas' Full time

**Catering Director**

AJ's Fine Foods

18271 N. Pima Rd.

Scottsdale , AZ 85255

Store 173

Working with the deli/bistro department manager and executive chef, the catering director and assistant catering director will effectively direct and oversee all catering functions including the planning of events, the ordering and preparation of beverages and foods, the presentation of those foods and beverages to the client and the overseeing of catering event food service and servers; to achieve the sales and customer service goals established by the department.

**Some Job Responsibilities include:**

* Meeting various catering requests or our many diverse customers.

* Facilitate catered events from their beginning to a happy conclusion.

* Managing all catered events, including staffing and ensuring good team member productivity and job performance.

* Working with the executive chef on menu planning and facilitating the production of catering menus to ensure profitablitiy and quality standards.

* Planning, developing and presenting various catering menus, using a great deal of expertise and creativity.

* Maintaining a positive and friendly attitude towards customers and fellow team members.

* Engaging with customers through smiles and greetings, offering product information, providing selling suggestions and active sampling and always giving a genuine thank you.

* Demonstrating excellent communications and salesmanship skills with clients and vendors.

* Maintaining open communication with all members of the deli/bistro department, catering department, deli/bistro department manager, and executive chef.

* Ensuring compliance with all state, county and local health department and weights and measures policies, laws and requirements.

* Controlling food cost control shrink by monitoring production and implementing reworks.

Perform other duties and assignments as directed. Must be at least 18 years old. Establish you have at least 2 years off premise catering experience and some management experience. If you are a chef, provide a copy of your culinary degree.

Nothing in this job description restricts managements right to assign or reassign duties and responsibilities to this job at any time;

This description reflects managements assignment of essential functions; it does not proscribe or restrict the tasks that may be assigned;

This job description is subject to change at any time

Employer provides reasonable accommodations to a qualified employee that does not impose an undue hardship on the employer.

**Ability to:**

* Possess and use keen sense of taste and smell.

* With both customers and team members, remain helpful, tactful and courteous at all times.

* Lead others within the bistro/catering department, following and setting goals and objectives, acknowledging member performance and holding the team accountable for their performance.

* Work quickly and efficiently, often with little direction, to accomplish assigned duties.

* Add, subtract, divide, multiply and perform other basic business math calculations.

* Read UPC codes, product labels, shelf signage, business forms, and posted company policies/procedures.

* Possess an extensive knowledge of food and drink items.

* Prepare a wide variety of food and catering items, including wines, appetizers, entrees, and desserts.

* Have a knowledge of the tools and equipment used to create catering menu items,

* Be dexterous enough with hands and fingers so as to be able to safely prepare menu items, fill and rotate products quickly and use necessary equipment, including knives, ovens, mixers, blenders, burners, scales, slicers and etc.

* Communicate openly and professionally through appropriate body language, facial expressions and speech, also communicating in writing when necessary.

* Listen to and understand verbal and non-verbal communication of customers and fellow members.

* Stand for long periods of time, bend and twist, and frequently lift and/or maneuver merchandise and supplies weighing 20 30 lbs..

* Lift and maneuver up to 50 lbs and break down large and very heavy pallet loads of cases, boxes and bags.

* Work in walk-in refrigerated coolers and in the proximity of hot ovens and stoves.

* Possess exceptional organizational skills that allow one to multitask many items simultaneously.

* Travel to and from off-site catering events.

* Experiment with new trends in menu items and recipes.

* Possess exceptional food presentation skills;

* Be alert, cautious, and safe when operating all deli/bistro equipment, including meat and cheese slicers, deep fryers, knives, rotisserie, ovens, stove, pizza oven, sanitation equipment and safety equipment.