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Greenville School District Food Service Manager
4 months ago
School Nutritional Service/Food Service Manager
Date Posted:
5/24/2024
Location:
Memorial Hall
Date Available:
08/01/2024
Closing Date:
05/31/2024
District:
Greenville City Schools - website Greenville School District Food Service Manager
Successful BCI fingerprinting required
Minimum requirements include:
- Bachelor's degree, or equivalent educational experience, with academic major or concentration in food and nutrition, food service management, dietetics, family and consumer science, nutrition education, culinary arts, business, or a related field; OR
- Bachelor's degree, or equivalent educational experience, with any academic major or area of concentration, and a State-recognized certificate for school nutrition directors, OR
- Bachelor's degree in any academic major and at least 2 years of relevant school nutrition program experience: OR
- Associate's degree, or equivalent educational experience, with academic major or concentration in food and nutrition, food service management, dietetics, family and consumer sciences, nutrition education, culinary arts, business, or a related field, and at least 2 years of relevant school nutrition program experience
- Directors hired without a bachelor's degree are strongly encouraged to work toward attaining a bachelor's degree upon hiring
- At least 8 hours of food safety training is required either not more than 5 years prior to their starting date or completed within 30 calendar days of employee's starting date
Interested and qualified individuals should submit a letter of interest and resume of past work history, highlighting experiences related to Food Service Manager, to Jody Harter, Director of Administrative Services, St. Clair Memorial Hall, 215 W. Fourth Street, Greenville, Ohio, or email jharter@gcswave.com.
Deadline to apply: Friday, May 31, 2024
Attachment(s):
- Food Service Manager Job Description
