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Prep Cook

3 months ago

Boulder City, United States Dotty's Full time
Description

HDL Prep Cook

18000 Highway 93, boulder City, NV 89005

Requirements

Responsibilities:
  • Prepare a variety of meats, seafood, poultry, vegetables and other food items for cooking using broilers, ovens, grills, fryers and a variety of other kitchen equipment.
  • Ensure the integrity of the food served.
  • Complete assigned side work at the beginning and end of every shift.
  • Comply with all Company standard portions, cooking methods, quality standards, kitchen rules, recipes, policies and procedures.
  • Responsible for notifying management of low product.
  • Maintain a clean and sanitary work area.
  • Handle, store, label and rotate all products properly.
  • Other duties as assigned.
Qualifications:
  • High School Diploma, or equivalent
  • At least two years of related work experience
Occupational Standards:
  • Ability to stand for long periods
  • Ability to bend and lift up to 35 lbs. and push up to 100 lbs., as needed
  • Work may be required in confined area
  • Ability to be flexible with hours