Prep Cook

5 hours ago


Atlantic City, New Jersey, United States Margaritaville Restaurants Full time
Job Summary

Margaritaville Restaurants is seeking a skilled Prep Cook to join our team. As a key member of our culinary team, you will be responsible for preparing and cooking food to the highest standards, ensuring a seamless dining experience for our guests.

Responsibilities
  • Prepare and cook food according to company specifications, using a variety of techniques and ingredients.
  • Set up and maintain a clean and organized kitchen environment, adhering to health and safety standards.
  • Work effectively in a fast-paced environment, prioritizing tasks and managing multiple responsibilities.
  • Collaborate with other kitchen staff to ensure efficient food preparation and presentation.
  • Maintain a high level of knowledge about our menu and ingredients, making recommendations to guests as needed.
  • Adhere to company policies and procedures, including those related to food safety and quality control.
Requirements
  • Minimum 6-12 months of experience as a prep/line cook in a high-volume restaurant.
  • Culinary degree or equivalent preferred.
  • Excellent communication and teamwork skills.
  • Ability to work in a physically demanding environment, standing for long periods and lifting heavy objects.
  • Knowledge of food safety and sanitation practices.
What We Offer
  • Competitive wages and benefits package.
  • Opportunities for career growth and advancement.
  • A fun and dynamic work environment.
  • Staff discounts and perks.

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