Current jobs related to Sous Chef - Boston - Marriott International Inc

  • Executive Sous Chef

    10 hours ago

    boston, United States The Chef Agency Full time

    Executive Sous ChefBoston, MA$75k-$90k + benefits and great company to grow with!Fine-dining, high-volume restaurant in Boston is in search of an Executive Sous Chef!Requirements:5+ years of culinary experience in a management position at well-known Boston institutions focusing on sustainable food, seafood, plating, volumeProven track record of handling...

  • Executive Sous Chef

    1 week ago

    Boston, United States The Chef Agency Full time

    Executive Sous ChefBoston, MA$75k-$90k + benefits and great company to grow with!Fine-dining, high-volume restaurant in Boston is in search of an Executive Sous Chef!Requirements:5+ years of culinary experience in a management position at well-known Boston institutions focusing on sustainable food, seafood, plating, volumeProven track record of handling...

  • Executive Sous Chef

    4 days ago

    Boston, United States The Chef Agency Full time

    Executive Sous ChefBoston, MA$75k-$90k + benefits and great company to grow with!Fine-dining, high-volume restaurant in Boston is in search of an Executive Sous Chef!Requirements:5+ years of culinary experience in a management position at well-known Boston institutions focusing on sustainable food, seafood, plating, volumeProven track record of handling...

  • Executive Sous Chef

    1 week ago

    boston, United States The Chef Agency Full time

    Executive Sous ChefBoston, MA$75k-$90k + benefits and great company to grow with!Fine-dining, high-volume restaurant in Boston is in search of an Executive Sous Chef!Requirements:5+ years of culinary experience in a management position at well-known Boston institutions focusing on sustainable food, seafood, plating, volumeProven track record of handling...

  • Sous Chef

    1 month ago

    boston, United States COREcruitment Ltd Full time

    Sous Chef – Boston, MA – Up to $85kI am working a prestigious luxury hotel, renowned for its exceptional service and elegant accommodations, who has established itself as a leading destination in the hospitality industry. Employees benefit from a supportive work environment, competitive benefits, and opportunities for professional growth and development...

  • Sous Chef

    1 month ago

    Boston, United States COREcruitment Ltd Full time

    Sous Chef – Boston, MA – Up to $85kI am working a prestigious luxury hotel, renowned for its exceptional service and elegant accommodations, who has established itself as a leading destination in the hospitality industry. Employees benefit from a supportive work environment, competitive benefits, and opportunities for professional growth and development...

  • Sous Chef

    1 month ago

    Boston, United States COREcruitment Ltd Full time

    Sous Chef – Boston, MA – Up to $85kI am working a prestigious luxury hotel, renowned for its exceptional service and elegant accommodations, who has established itself as a leading destination in the hospitality industry. Employees benefit from a supportive work environment, competitive benefits, and opportunities for professional growth and development...

  • Sous Chef

    4 weeks ago

    boston, United States COREcruitment Ltd Full time

    Sous Chef – Boston, MA – Up to $85kI am working a prestigious luxury hotel, renowned for its exceptional service and elegant accommodations, who has established itself as a leading destination in the hospitality industry. Employees benefit from a supportive work environment, competitive benefits, and opportunities for professional growth and development...

  • Sous Chef

    4 weeks ago

    Boston, United States AccorHotel Full time

    Sous Chef is responsible for ensuring that all meals coming from the kitchen are well prepared with regard to quality consistency eye appeal taste and food cost.  He/she is expected to provide training for all staff; meet corporate quality standards; and assist in establishing and enforcing food specifications portion control recipes and sanitation. Sous...

  • Executive Sous Chef

    3 weeks ago

    Boston, Massachusetts, United States Pine Street Inn Full time

    Job Title: Executive Sous ChefJob Summary:The Executive Sous Chef is responsible for the overall management of the food service kitchen, including menu planning, inventory management, and staff supervision. This individual will work closely with the Executive Chef to ensure the highest quality of food and service.Key Responsibilities:Menu planning and...

  • Upscale Executive Sous Chef

    3 weeks ago

    Boston, Massachusetts, United States Goodwin Recruiting Full time

    Job DescriptionWe are seeking an experienced Executive Sous Chef to join our award-winning team at Goodwin Recruiting. As a key member of our culinary team, you will be responsible for overseeing the daily operations of our upscale restaurant, ensuring exceptional quality and consistency in our menu offerings.The ideal candidate will have a minimum of 3...

  • Sous Chef

    2 days ago

    Boston, MA, United States COREcruitment Ltd Full time

    Sous Chef – Boston, MA – Up to $85kI am working a prestigious luxury hotel, renowned for its exceptional service and elegant accommodations, who has established itself as a leading destination in the hospitality industry. Employees benefit from a supportive work environment, competitive benefits, and opportunities for professional growth and development...

  • Executive Sous Chef

    4 weeks ago

    boston, United States The Liberty, a Luxury Collection Hotel Full time

    Company Description The Liberty Hotel is a historic luxury hotel located in Boston, MA, offering a blend of high-style luxury and hometown warmth. Situated at the foot of Beacon Hill, the hotel is steps away from outdoor activities on the Esplanade, posh shopping boutiques, the medical complex, TD Garden, and Cambridge technology centers. The property, a...

  • Executive Sous Chef

    1 month ago

    Boston, United States The Liberty, a Luxury Collection Hotel Full time

    Company Description The Liberty Hotel is a historic luxury hotel located in Boston, MA, offering a blend of high-style luxury and hometown warmth. Situated at the foot of Beacon Hill, the hotel is steps away from outdoor activities on the Esplanade, posh shopping boutiques, the medical complex, TD Garden, and Cambridge technology centers. The property, a...

  • Head Chef

    1 month ago

    Boston, United States The Chef Agency Full time

    Location: Boston MASalary: 80-100kBenefits: H/D/V PTOLooking for a local creative chef for new speakeasy concept in Boston! Great opportunity for strong CDC or Sous to step up!Responsibilities:Menu Development – Kitchen Cleanliness – making operational safety and sanitation a daily routine.Instructing management and staff in the “How to” and...

  • Head Chef

    1 month ago

    Boston, United States The Chef Agency Full time

    Location: Boston MASalary: 80-100kBenefits: H/D/V PTOLooking for a local creative chef for new speakeasy concept in Boston! Great opportunity for strong CDC or Sous to step up!Responsibilities:Menu Development – Kitchen Cleanliness – making operational safety and sanitation a daily routine.Instructing management and staff in the “How to” and...

  • Head Chef

    4 weeks ago

    boston, United States The Chef Agency Full time

    Location: Boston MASalary: 80-100kBenefits: H/D/V PTOLooking for a local creative chef for new speakeasy concept in Boston! Great opportunity for strong CDC or Sous to step up!Responsibilities:Menu Development – Kitchen Cleanliness – making operational safety and sanitation a daily routine.Instructing management and staff in the “How to” and...

  • Executive Sous Chef

    4 weeks ago

    Boston, Massachusetts, United States The Liberty Hotel Full time

    About The Liberty Hotel:We are a full-service luxury hotel committed to delivering exceptional experiences to our guests. Our team is dedicated to creating a warm and welcoming atmosphere that makes every guest feel valued and cared for.We are proud to be named one of the top hotels in Boston and are committed to providing our associates with a safe and...

  • Sushi Sous Chef

    4 weeks ago

    Boston, Massachusetts, United States Zuma - Boston Full time

    Sushi Sous Chef Job DescriptionZuma - Boston is seeking a highly skilled Sushi Sous Chef to join our culinary team. As a key member of our kitchen staff, you will be responsible for supporting the Executive Sushi Chef and Head Sushi Chef in all aspects of sushi preparation, menu development, and staff supervision.Key Responsibilities:Assist in planning and...

  • Sushi Sous Chef

    4 weeks ago

    Boston, Massachusetts, United States ZUMA Full time

    Sushi Sous Chef Job SummaryZuma, a renowned international restaurant chain, is seeking a skilled Sushi Sous Chef to join its team. As a key member of the sushi kitchen, you will support the Executive Sushi Chef and Head Sushi Chef in all aspects of sushi preparation, menu development, and staff supervision.Key Responsibilities:Assist in planning and...

Sous Chef

2 months ago

Boston, United States Marriott International Inc Full time

Job Number 24144141

Job Category Food and Beverage & Culinary

Location W Boston, 100 Stuart St, Boston, Massachusetts, United States VIEW ON MAP

Schedule Full-Time

Located Remotely? N

Relocation? N

Position Type Management

JOB SUMMARY

Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced. Responsible for guiding and developing staff including direct reports. Must ensure sanitation and food standards are achieved.

CANDIDATE PROFILE

Education and Experience

* High school diploma or GED; 4 years experience in the culinary, food and beverage, or related professional area.

OR

* 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage, or related professional area.

CORE WORK ACTIVITIES

Ensuring Culinary Standards and Responsibilities are Met

* Manages kitchen shift operations and ensures compliance with all Food & Beverage policies, standards and procedures. * Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. * Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions. * Assists in determining how food should be presented and creates decorative food displays. * Maintains purchasing, receiving and food storage standards. * Ensures compliance with food handling and sanitation standards. * Performs all duties of kitchen managers and employees as necessary. * Recognizes superior quality products, presentations and flavor. * Ensures compliance with all applicable laws and regulations. * Follows proper handling and right temperature of all food products. * Operates and maintains all department equipment and reports malfunctions. * Checks the quality of raw and cooked food products to ensure that standards are met.

Leading Kitchen Operations

* Supervises and coordinates activities of cooks and workers engaged in food preparation. * Leads shifts while personally preparing food items and executing requests based on required specifications. * Utilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; demonstrates honesty/integrity; leads by example. * Encourages and builds mutual trust, respect, and cooperation among team members. * Serves as a role model to demonstrate appropriate behaviors. * Maintains the productivity level of employees. * Ensures employees understand expectations and parameters. * Establishes and maintains open, collaborative relationships with employees and ensures employees do the same within the team. * Ensures property policies are administered fairly and consistently. * Communicates performance expectations in accordance with job descriptions for each position. * Recognizes success performance and produces desired results.

Ensuring Exceptional Customer Service

* Provides services that are above and beyond for customer satisfaction and retention. * Manages day-to-day operations, ensuring the quality, standards and meeting the expectations of the customers on a daily basis. * Sets a positive example for guest relations. * Empowers employees to provide excellent customer service. * Interacts with guests to obtain feedback on product quality and service levels. * Handles guest problems and complaints.

Maintaining Culinary Goals

* Achieves and exceeds goals including performance goals, budget goals, team goals, etc. * Develops specific goals and plans to prioritize, organize, and accomplish your work. * Utilizes the Labor Management System to effectively schedule to business demands and for tracking of employee time and attendance. * Trains employees in safety procedures.

Managing and Conducting Human Resource Activities

* Identifies the developmental needs of others and coaching, mentoring, or otherwise helping others to improve their knowledge or skills. * Improves service by communicating and assisting individuals to understand guest needs, providing guidance, feedback, and individual coaching when needed. * Participates in the employee performance appraisal process, providing feedback as needed. * Brings issues to the attention of the department manager and Human Resources as necessary.

Additional Responsibilities

* Provides information to supervisors, co-workers, and subordinates by telephone, in written form, e-mail, or in person. * Analyzes information and evaluating results to choose the best solution and solve problems. * Attends and participates in all pertinent meetings.

The salary range for this position is $57,000 to $73,000 annually. Marriott offers a bonus program, comprehensive health care benefits, 401(k) plan with up to 5% company match, employee stock purchase plan at 15% discount, accrued paid time off (including sick leave where applicable), life insurance, group disability insurance, travel discounts, adoption assistance, paid parental leave, health savings account (except for positions based out of or performed in Hawaii), flexible spending accounts, tuition assistance, pre-tax commuter benefits, other life and work wellness benefits, and may include other incentives such as stock awards and deferred compensation plans. Benefits and incentive compensation may be subject to generally applicable eligibility, waiting period, contribution, and other requirements and conditions.

The compensation and benefits information is provided as of the date of this posting. Marriott reserves the right to modify compensation and benefits at any time, with or without notice, subject to applicable law.

Marriott International is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law.

W Hotels' mission is to Ignite Curiosity, Expand Worlds. We are a place to experience life. We're here to open doors and open minds. We are constantly inspired by new faces and new experiences. A tuned-in, up-for-anything spirit is at our core and has made us renowned for reinventing the norms of luxury around the globe. Whatever/Whenever is our culture and service philosophy that brings our guests' passions to life. If you are original, innovative, and always looking towards the future of what's possible, welcome to W Hotels. In joining W Hotels, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.