Chef

Job Summary: We are seeking a skilled Head Chef to join our team and lead our kitchen staff in delivering high-quality dining experiences. The Head Chef will be responsible for overseeing all culinary activities, ensuring excellent food quality, and managing kitchen operations efficiently. **Responsibilities**: - Plan and direct food preparation and...

Overview: We are seeking a skilled and passionate Chef to join our team. As a Chef, you will be responsible for overseeing the culinary operations and ensuring the delivery of high-quality food and exceptional dining experiences. If you have a passion for making delicious dishes and leading a team, we would love to hear from you. **Duties**: - Plan and...

Job DescriptionJob DescriptionPosition OverviewThe executive chef is responsible for all culinary activities for the restaurant. This position will oversee all activity in the kitchen, hire and train personnel, plan menus with seasonal changes, oversee product purchasing and manage and maintain a culinary budget with margins that fit within industry...

Job DescriptionJob DescriptionPosition OverviewThe executive chef is responsible for all culinary activities for the restaurant. This position will oversee all activity in the kitchen, hire and train personnel, plan menus with seasonal changes, oversee product purchasing and manage and maintain a culinary budget with margins that fit within industry...

Job DescriptionJob DescriptionCompany DescriptionBacked by Y Combinator, CocuSocial is one of the largest marketplace for culinary experience in the US. We empower individual chefs and businesses to host a variety of cooking classes, baking classes, wine tasting workshops and mixology classes. We are growing fast and currently offering service in 16 major...

Job DescriptionJob DescriptionCompany DescriptionBacked by Y Combinator, CocuSocial is one of the largest marketplace for culinary experience in the US. We empower individual chefs and businesses to host a variety of cooking classes, baking classes, wine tasting workshops and mixology classes. We are growing fast and currently offering service in 16 major...

Job DescriptionJob DescriptionABOUT THE ROLE: As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With a genuine love for cooking delicious food, you will work to master every DIG station by consistently executing recipes, processes, and procedures and training actively to elevate...

Job DescriptionJob DescriptionABOUT THE ROLE: As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With a genuine love for cooking delicious food, you will work to master every DIG station by consistently executing recipes, processes, and procedures and training actively to elevate...

Job DescriptionJob DescriptionBusy Week, needed Chefs and CooksWe are seeking a Chefs And Cooks to join our dedicated kitchen staff! You will assist in the preparation, cooking, and presentation of meals in our professional kitchen.Responsibilities:Prepare all served foodPlan food production to coordinate with meal serving hoursMemorize, record, and...

Masaharu Morimoto's flagship restaurant, Morimoto, affiliated with STARR Restaurants, serves as a showcase for the world-renowned chef's exhilarating cuisine. Drawing inspiration from both Japanese tradition and Western culinary techniques, Morimoto unlocks hidden layers of flavor on every plate from an a la carte meal to an opulent omakase (tasting menu),...

Masaharu Morimoto's flagship restaurant, Morimoto, affiliated with STARR Restaurants, serves as a showcase for the world-renowned chef's exhilarating cuisine. Drawing inspiration from both Japanese tradition and Western culinary techniques, Morimoto unlocks hidden layers of flavor on every plate from an a la carte meal to an opulent omakase (tasting menu),...

Job DescriptionJob DescriptionProduction Sous ChefThis position requires a lead from the front mentality; actively working in kitchen while ensuring production needs are being met and quality standards are maintained. Responsible for the day-to-day operation of the entire production facility. This position reports directly to the Executive Sous Chef.Core...

Job DescriptionJob DescriptionMulherin’s, which is set to open in early 2024, in the East Market neighborhood of Philadelphia, is looking for strong Sous Chef candidates that are ready to grow with a dynamic hospitality company.Mulherin’s, the sister restaurant of, Wm. Mulherin’s Sons in Fishtown, will be an urban Italian restaurant, featuring rustic...

Job DescriptionJob DescriptionMulherin’s, which is set to open in early 2024, in the East Market neighborhood of Philadelphia, is looking for strong Sous Chef candidates that are ready to grow with a dynamic hospitality company.Mulherin’s, the sister restaurant of, Wm. Mulherin’s Sons in Fishtown, will be an urban Italian restaurant, featuring rustic...

**About Aramark**: **Our Mission** Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of...

Executive Sous ChefThis is a hands-on position for a chef with management skills to take the lead on the Executive chef's days off, maintain quality control, and manage the cafe's production and labor/inventory for the launch of a new food truck.Job Details: Cafe responsibilities will include creating menu specials, training, and mentoring staff, and...

Executive Sous ChefThis is a hands-on position for a chef with management skills to take the lead on the Executive chef's days off, maintain quality control, and manage the cafe's production and labor/inventory for the launch of a new food truck.Job Details: Cafe responsibilities will include creating menu specials, training, and mentoring staff, and...

Job DescriptionJob DescriptionDi Bruno Bros/ Commissary is hiring a Pastry Chef is to assist the Executive Chef with the operation and financial results of the Culinary Team. The Pastry Chef will assist to train and manage culinary personnel and supervise/coordinate all related culinary activities. This individual is responsible for ensuring that we exceed...

Required Years of Experience 3 years ESSENTIAL DUTIES & RESPONSIBILITIES (other duties may be assigned): Understand completely all policies, procedures, standards, specifications, guidelines, and training programs set forth by the Executive Chef and Executive Sous Chef. Assumes 100% responsibility for the quality and integrity of products...

Required Years of Experience 3 years ESSENTIAL DUTIES & RESPONSIBILITIES (other duties may be assigned): Understand completely all policies, procedures, standards, specifications, guidelines, and training programs set forth by the Executive Chef and Executive Sous Chef. Assumes 100% responsibility for the quality and integrity of products...