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![New London Community Meal Center](https://media.trabajo.org/img/noimg.jpg)
Kitchen Assistant/sous
2 months ago
**New London Community Meal Center**
**Title**: Kitchen Assistant/Sous
**Reports to**: Chef/Kitchen Manager and Food Access Coordinator
**Edit Date**: 1/5/2024
**Job Summary**
Provides support to the Kitchen Manager as directed, particularly regarding inventory, organization and rotation of food. Collaborates with NLCMC personnel, volunteers and community partners
**Major Duties and Responsibilities**
- In charge of inventory, and management of food and non-food supplies. Including intake, assessment and organization of all food donations
- Ensures that the food we serve is top quality and that the kitchen is organized.
- Complies with all food safety standards.
- Monitors and maintains all kitchen and food storage equipment.
- Helps to maintain a peaceful and orderly atmosphere in the Meal Center during lunch; intercedes and diffuses situations when disruptions occur. Observes patrons and intercedes to uphold the NLCMC Code of Conduct. When necessary, contact the authorities, such as police or ambulance.
- Solves problems that arise and seizes control of issues with food and non-food intake and storage
- Takes direction from the Kitchen Manager and/or Food Access Coordinator and collaborates regarding tasks as requested.
- Assumes the duties of the Kitchen Manager in their absence and as needed
- Pick ups, errands and other off-site tasks as assigned
- Assists with Food Access such as Costco and Local (farm) Food Access
**Knowledge, Skills and Experience Desired**
- Able to self-direct and work independently.
- Able to develop and maintain a positive working relationship with all patrons, employees, volunteers and partners.
- Prepared to work as part of a team by helping Kitchen Manager, Food Access Coordinator and volunteers as needed or requested.
- Good verbal and written English communications skills.
- A sense of urgency when faced with time sensitive tasks.
- Ability to work well under pressure.
- Able and willing to be cross trained on all other areas of the kitchen and operations
**Additional Qualifications**
- Ability to lift 50lbs or moreand move heavy inventory items daily
- Driver’s license with a clean driving record (or the ability to get one)
- Energetic and dynamic individual who is excited working with a diversity of people
- Strong interpersonal and customer service skills
- Genuine care and understanding for people's needs
- Background check required (however, a record does not necessarily disqualify you from employment)
**Bonus Qualifications**
- Restaurant or food service experience
- Bilingual English/Spanish
**Note**: This job description is not intended to be an exhaustive list of all duties, responsibilities or qualifications associated with the job.
If you’re ready to join our amazing crew of staff & volunteers serving meals to anyone who is hungry, please submit your resume and be sure to tell us why you think we should hire you
**Equal Employment Opportunity**: NLCMC provides equal employment opportunities (EEO) to all employees and applicants for employment without regard to race, color, religion, gender, sexual orientation, gender identity or expression, national origin, age, disability, genetic information, marital status, amnesty, or status as a covered veteran in accordance with applicable federal, state and local laws. This policy applies to all terms and conditions of employment, including, but not limited to, hiring, promotion, termination, compensation, and training.
**Zero Tolerance Policy**:This zero-tolerance Policy means that no form of unlawful discrimination, harassment or harassing conduct by or toward any employee, contractor, director, manager, supervisor, vendor, or other person in our workplace will be tolerated.
**Job Types**: Full-time, Part-time
Pay: $18.00 - $20.00 per hour
Expected hours: 35 - 40 per week
**Benefits**:
- Food provided
Experience level:
- 1 year
- 2 years
- 3 years
Pay rate:
- Hourly pay
Shift:
- Day shift
People with a criminal record are encouraged to apply
**Experience**:
- ordering, receiving and FIFO: 1 year (preferred)
Work Location: In person