Nutrition Services Shift Lead

2 months ago

Grand Forks, United States Altru Health Full time
Location:
Altru Hospital1200 S.Columbia Rd.Grand Forks, ND 58201

Pay Range: $16.26 - $24.38

Summary:
Schedule: 5:00am to 1:30pm or 6:00am to 2:30pm, some occasional weekends/evenings as needed.

The Nutrition Services Shift Lead may work in multiple retail locations on the main campus. This individual, under the leadership of on-site management, coordinates the activities of workers and/or service employees engaged in food operations. The responsibilities may differ from day to day, depending on business necessities.

Essential Job Functions:
  • Coordinates all Nutrition Services activities within the production and service areas, following department standards.
  • Focuses on the basics of food quality and quality service.
  • Holds staff accountable and follows up immediately on all performance issues.
  • Orientates, coaches and mentors staff within team and department ensuring department cohesiveness and provides recognition to employees, as appropriate.
  • Identifies Quality Improvement needs and ensures quality incorporating the quality improvement process.
  • Coordinates and maintains staffing according to departmental needs in a cost efficient manner.
  • Orders assigned supplies as needed within department guidelines in a cost effective manner.
  • Performs other duties as assigned or needed to meet the needs of the department/organization.

#Altru

Physical Demands :

•Sit: Occasionally (5-33%)
•Stand: Frequently (34-66%)
•Walk: Frequently (34-66%)
•Stoop/Bend: Frequently (34-66%)
•Reach: Continuously (67-100%)
•Crawl: Not Applicable
•Squat/Crouch/Kneel: Occasionally (5-33%)
•Twist: Occasionally (5-33%)
•Handle/Finger/Feel: Continuously (67-100%)
•See: Continuously (67-100%)
•Hear: Continuously (67-100%)

Weight Demands:

•Lift -Floor to Waist Level: Medium (20-40 pounds)
•Carry: Medium (20-40 pounds)
•Push/Pull: Light (10-20 pounds)
•Slide/Transfer: Light (10-20 pounds)

Working Conditions:

•Indoor: Continuously (67-100%)
•Outdoor: Rarely (1-4%)
•Extreme Temperature: Not Applicable

Driving Requirement Definitions:
  • Professional Drivers: Persons who drive as their main responsibility OR transport passengers or hazardous materials.
  • Frequent Drivers: Persons whose main responsibility is not driving, but drive daily or almost daily.
  • Occasional Drivers: Persons who drive from once per month to as frequently as once per week.
  • Infrequent Drivers: Persons who are generally not expected to drive.

Driving Requirement for this position:
Infrequent Driver

Reference ID: R2556PandoLogic. Keywords: Nutrition Manager, Location: Grand Forks, ND - 58202

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