Nutrition Services Shift Lead
2 weeks ago
The Nutrition Services Shift Lead coordinates the activities of workers and/or service employees engaged in food operations. This role is responsible for ensuring the quality of food and service, orienting and coaching staff, and identifying areas for quality improvement.
Key Responsibilities:
- Coordinate all Nutrition Services activities within the production and service areas, following department standards.
- Focus on the basics of food quality and quality service.
- Hold staff accountable and follow up immediately on all performance issues.
- Orientate, coach, and mentor staff within the team and department, ensuring department cohesiveness and providing recognition to employees as appropriate.
- Identify Quality Improvement needs and ensure quality by incorporating the quality improvement process.
- Coordinate and maintain staffing according to departmental needs in a cost-efficient manner.
- Order assigned supplies as needed within department guidelines in a cost-effective manner.
- Perform other duties as assigned or needed to meet the needs of the department/organization.
Physical Demands:
Sit: Occasionally (5-33%)
Stand: Frequently (34-66%)
Walk: Frequently (34-66%)
Stoop/Bend: Frequently (34-66%)
Reach: Continuously (67-100%)
Crawl: Not Applicable
Squat/Crouch/Kneel: Occasionally (5-33%)
Twist: Occasionally (5-33%)
Handle/Finger/Feel: Continuously (67-100%)
See: Continuously (67-100%)
Hear: Continuously (67-100%)
Weight Demands:
Lift -Floor to Waist Level: Medium (20-40 pounds)
Carry: Medium (20-40 pounds)
Push/Pull: Light (10-20 pounds)
Slide/Transfer: Light (10-20 pounds)
Working Conditions:
Indoor: Continuously (67-100%)
Outdoor: Rarely (1-4%)
Extreme Temperature: Not Applicable
Driving Requirement Definitions:
Professional Drivers: Persons who drive as their main responsibility OR transport passengers or hazardous materials.
Frequent Drivers: Persons whose main responsibility is not driving, but drive daily or almost daily.
Occasional Drivers: Persons who drive from once per month to as frequently as once per week.
Infrequent Drivers: Persons who are generally not expected to drive.
Driving Requirement for this position:
Infrequent Driver
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