Cook III

2 weeks ago

Highland Park, United States Marriott International, Inc Full time
Additional Information Banquet, Garde Manger Kitchen
Job Number 24174677
Job Category Food and Beverage & Culinary
Location The Ritz-Carlton Dallas, 2121 McKinney Avenue, Dallas, Texas, United States VIEW ON MAP
Schedule Full-Time
Located Remotely? N
Relocation? N
Position Type Non-Management

POSITION SUMMARY

Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food.

Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time or for an entire work shift. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.

PREFERRED QUALIFICATION

Education: High school diploma or G.E.D. equivalent.

Related Work Experience: At least 1 year of related work experience.

Supervisory Experience: No supervisory experience.

License or Certification: None

Marriott International is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law.

At more than 100 award-winning properties worldwide, The Ritz-Carlton Ladies and Gentlemen create experiences so exceptional that long after a guest stays with us, the experience stays with them. Attracting the world’s top hospitality professionals who curate lifelong memories, we believe that everyone succeeds when they are empowered to be creative, thoughtful and compassionate.
Every day, we set the standard for rare and special luxury service the world over and pride ourselves on delivering excellence in the care and comfort of our guests.
Your role will be to ensure that the “Gold Standards” of The Ritz-Carlton are delivered graciously and thoughtfully every day. The Gold Standards are the foundation of The Ritz-Carlton and are what guides us each day to be better than the next. It is this foundation and our belief that our culture drives success by which The Ritz Carlton has earned the reputation as a global brand leader in luxury hospitality. As part of our team, you will learn and exemplify the Gold Standards, such as our Employee Promise, Credo and our Service Values. And our promise to you is that we offer the chance to be proud of the work you do and who you work with.
In joining The Ritz-Carlton, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.

  • Cook III

    5 months ago

    Highland, United States Yaamava’ Resort & Casino at San Manuel Full time

    Under direction of designated venue Sous Chef, the Cook III leads all cooks in production and preparation of food/menu items for guest consumption on designated shifts; ensures that cooks utilize only approved recipes, cooking methods and ingredients as set by Food & Beverage/Culinary Management; repositions cooks, when needed, to ensure time goals for...

  • Cook III

    2 days ago

    Highland Park, United States Marriott International, Inc Full time

    Job Number 24181887Job Category Food and Beverage & CulinaryLocation W Dallas, 2440 Victory Park Lane, Dallas, Texas, United States VIEW ON MAPSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type Non-Management POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and...

  • Cook III

    4 weeks ago

    Highland Park, United States Marriott International, Inc Full time

    Additional Information Casual Dining 1Job Number 24166769Job Category Food and Beverage & CulinaryLocation The Ritz-Carlton Dallas, 2121 McKinney Avenue, Dallas, Texas, United States VIEW ON MAPSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type Non-Management POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and...

  • Cook III

    2 weeks ago

    Highland Park, United States Marriott International, Inc Full time

    Additional Information Cafeteria AttendantJob Number 24176287Job Category Food and Beverage & CulinaryLocation JW Marriott Dallas Arts District, 800 North Harwood Street, Dallas, Texas, United States VIEW ON MAPSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type Non-Management POSITION SUMMARY Prepare ingredients for cooking, including...

  • Cook III

    4 weeks ago

    Highland Village, United States Marriott International, Inc Full time

    Additional Information Advanced, Overnight ShiftJob Number 24167508Job Category Food and Beverage & CulinaryLocation The St. Regis Houston, 1919 Briar Oaks Ln, Houston, Texas, United States VIEW ON MAPSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type Non-Management POSITION SUMMARY Prepare ingredients for cooking, including portioning,...

  • Advanced Cook III

    2 weeks ago

    Highland Village, United States Marriott International, Inc Full time

    Job Number 24174706Job Category Food and Beverage & CulinaryLocation The St. Regis Houston, 1919 Briar Oaks Ln, Houston, Texas, United States VIEW ON MAPSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type Non-Management POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits...

  • Service Technician III

    1 month ago

    Buena Park, California, United States Hobart Service Full time

    Hobart Service Job Description**About the Role**We are seeking a skilled Service Technician III to join our team. As a Service Technician III, you will be responsible for providing quality service solutions to our customers.**Key Responsibilities:*** Troubleshoot, diagnose, repair, and maintain commercial food equipment, including cooking, food preparation,...

  • Service Technician III

    4 weeks ago

    Buena Park, California, United States Hobart Service Full time

    Job OverviewHobart Service, an Illinois Tool Works Company, is seeking a skilled Service Technician III to join our team. As a Service Technician III, you will be responsible for providing top-notch service solutions to our customers, ensuring their commercial food equipment is running smoothly and efficiently.Key ResponsibilitiesElectrical and mechanical...

  • Service Technician III

    3 weeks ago

    Buena Park, California, United States Hobart Service Full time

    About Hobart ServiceHobart Service, an Illinois Tool Works Company, has been a trusted source for commercial food equipment service solutions for over 125 years. With a nationwide presence and over 1,700 associates, we serve as valued partners to our customers, providing exceptional service and support.Job SummaryWe are seeking a skilled Service Technician...

  • Service Technician III

    1 week ago

    Buena Park, California, United States Hobart Service Full time

    Job OverviewHobart Service, a leading provider of commercial food equipment service solutions, is seeking a skilled Service Technician III to join our team. As a key member of our service team, you will be responsible for providing top-notch service and support to our customers across the country.Key ResponsibilitiesDiagnose and repair a variety of...

  • Service Technician III

    1 month ago

    Buena Park, California, United States Hobart Service Full time

    About Hobart ServiceHobart Service, a leading provider of commercial food equipment service solutions, is seeking a skilled Service Technician III to join our team. With over 125 years of experience, we have established ourselves as a trusted partner to our customers, offering top-notch service and support.Job SummaryWe are looking for a highly motivated and...

  • Culinary Team Member

    3 weeks ago

    Forest Park, Georgia, United States Hwy 55 of Clayton, NC Full time

    Job Opportunity at Hwy 55 of CrossvilleWe are seeking a motivated and enthusiastic Cook to join our team at Hwy 55 of Crossville. As a Cook, you will be responsible for preparing and cooking high-quality food to our guests.Key Responsibilities:Prepare and cook food to our guests' satisfactionImplement proper quality assurance and food-safety proceduresThrive...

  • Service Technician III

    2 days ago

    Buena Park, California, United States Hobart Service Full time

    About Hobart ServiceHobart Service, an Illinois Tool Works Company, has been a trusted source for commercial food equipment service solutions for over 125 years. With a nationwide presence and over 1,700 associates, we serve as valued partners to our customers, providing exceptional customer service, community involvement, and adherence to the ITW values of...

  • Culinary Team Member

    3 weeks ago

    Forest Park, Georgia, United States Hwy 55 of Clayton, NC Full time

    Job Opportunity at Hwy 55We are seeking a motivated and enthusiastic Cook to join our team at Hwy 55 of Sneads Ferry, NC. As a Cook, you will be responsible for preparing and cooking high-quality food for our guests.Key Responsibilities:Prepare and cook food to order, ensuring high-quality and presentation.Implement proper quality assurance and food-safety...

  • Culinary Team Member

    3 weeks ago

    Forest Park, Georgia, United States Hwy 55 of Clayton, NC Full time

    Job Opportunity at Hwy 55 of Florence ALWe are seeking a skilled and enthusiastic Cook to join our team at Hwy 55 of Florence AL. As a Cook, you will be responsible for preparing and cooking high-quality food for our guests.Key Responsibilities:Prepare and cook food to order, ensuring high-quality and presentation.Implement proper quality assurance and...

  • Service Technician III

    2 days ago

    Buena Park, California, United States Hobart Service Full time

    Job DescriptionHobart Service, a leading provider of commercial food equipment service solutions, is seeking a skilled Service Technician III to join our team.About UsWe are a trusted partner to our customers, with over 1,700 associates nationwide who share our commitment to providing exceptional customer service, giving back to our communities, and...

  • Service Technician III

    1 month ago

    Buena Park, United States Hobart Service Full time

    Company Description Hobart Service, an Illinois Tool Works Company, has been in business for over 125 years and is the trusted source for Commercial Food Equipment Service Solutions. We have over 1,700 associates nationwide who serve as valued partners to our customers. Our employees are dedicated to providing the best customer service, give back to...