Sous Chef

Job DescriptionJob DescriptionHey there! We're Nacho Mama's, a Baltimore, Md restaurant that's all about making the tastiest, most innovative Tex-Mex meals around. And we're looking for a full-time Sous Chef to join our staff! As part of our culinary team, you'll work alongside our great chef, whipping up incredible dishes while learning...

Job DescriptionJob DescriptionAre you a culinary mastermind looking for an exciting new challenge? Nacho Mama's is seeking a full-time Restaurant Sous Chef to join our talented kitchen team! As one of Baltimore's most beloved restaurants, we believe in delivering the best possible food and dining experience to our patrons.As a Restaurant Sous Chef,...

Job DescriptionJob DescriptionAre you looking for a culinary adventure? Look no further than Nacho Mama's! Our restaurant is seeking a full-time Experienced Sous Chef to join our awesome kitchen team. As a Sous Chef, you'll typically work 10-12 hour shifts, with availability for day, evening, weekend, and holiday shifts.We offer competitive pay, with...

Job DescriptionJob DescriptionMama's on the Half Shell, with locations in Baltimore and Owings Mills, MD, is looking to hire a full-time Sous Chef. Do you have culinary experience? Are you interested in furthering your career in the food service industry? Would you like to work for a restaurant that supports its team? If so, please read on!This kitchen...

Job OverviewNacho Mama's is seeking a highly skilled and experienced Sous Chef to join our dynamic kitchen team. As a key member of our culinary team, you will be responsible for managing inventory, ordering supplies, and minimizing waste to ensure seamless kitchen operations.Key ResponsibilitiesManage kitchen inventory and supplies to optimize profitability...

We are an iconic restaurant group focused on excellence in everything that we do. Our company, Goodwin Recruiting, is seeking a Sous Chef who wants to grow with us. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in managing the kitchen and ensuring the highest quality of food is served to our guests. If you are...

Job DescriptionJob DescriptionFurther your culinary career with Mama's on the Half Shell in Baltimore and Owings Mills, MD as our full-time Experienced Sous Chef that creates delicious, mouthwatering dishes while managing a culinary team alongside our head chef. This cooking position earns a competitive salary of $55,000+ per year.In addition to...

About American Cruise LinesWe are a leading cruise line in the United States, operating a fleet of ships that offer unique and authentic experiences to our guests. Our culinary team is comprised of experienced chefs who have trained at prestigious culinary institutes, and we are committed to using only the freshest ingredients to create menus inspired by...

Job DescriptionJob DescriptionJoin our company, Mama's on the Half Shell, with locations in Baltimore and Owings Mills, MD, as a full-time Restaurant Sous Chef - Cook that creates delicious, mouthwatering dishes while managing a kitchen team alongside our head chef! Ready to take your culinary career to the next level? If so, read on to find out what...

DescriptionAs a Sous Chef at the Baltimore Marriott Inner Harbor at Camden Yards, you would be responsible for assisting the Executive Chef in the hotel's continuing effort to deliver amazing food, outstanding guest service and financial profitability. Specifically, candidates would be responsible for performing tasks to the highest standards. Why work for...

As a Sous Chef at the Baltimore Marriott Inner Harbor at Camden Yards, you would be responsible for assisting the Executive Chef in the hotel's continuing effort to deliver amazing food, outstanding guest service and financial profitability. Specifically, candidates would be responsible for performing tasks to the highest standards. Why work for Crescent...

DescriptionThe Hilton Baltimore Inner Harbor is searching for a talented Executive Sous Chef to help lead their culinary team. This property has 62,663 total sq. ft. of banquet space, including outdoor multi-function areas and the largest hotel ballroom in Baltimore, overlooking Camden Yards.This position will oversee both F&B outlet and banquet operations....

Job DescriptionJob DescriptionDowntown Baltimore elite private dining and social club is looking for a #2 in the kitchen. Must have upscale, white table cloth a'la carte dining and private events culinary experience. Our service and our cuisine is quiet elegance. We have the unique experience of providing personalized service to the women members and...

Job DescriptionJob DescriptionDowntown Baltimore elite private dining and social club is looking for a #2 in the kitchen. Must have upscale, white table cloth a'la carte dining and private events culinary experience. Our service and our cuisine is quiet elegance. We have the unique experience of providing personalized service to the women members and...

Job DescriptionJob DescriptionJob DescriptionROOST Apartment Hotel has more than doubled its portfolio in the past five years. We were able to grow in various markets by providing an environment to those in need of a temporary living arrangement that evokes a sense of place, comfort, and enlightenment that is both convenient and affordable. ROOST provides...

Job DescriptionWe are seeking an experienced Executive Sous Chef to join our team at the Mount Vernon Club of Baltimore. As a key member of our culinary team, you will be responsible for overseeing the preparation and presentation of our upscale dining experiences.Key Responsibilities:Assist the Executive Chef in menu planning and preparationOversee the...

Position OverviewThe Culinary Supervisor, also known as the Sous Chef, plays a pivotal role in managing the kitchen operations and ensuring the delivery of high-quality meals. This position is integral to maintaining the culinary standards and overseeing the kitchen staff's performance.Key ResponsibilitiesOversee and guide all culinary personnel to ensure...

Job DescriptionJob DescriptionFrom humble beginnings, one small bakery in Baltimore has grown to become a staple in our community. This concept combines history with the new age of artisan craft, creating a one-of-a-kind brand and experience, giving a modern face. We want people to see it, touch it, and taste it, to have a full sensory experience. As soon as...

Job DescriptionJob DescriptionFrom humble beginnings, one small bakery in Baltimore has grown to become a staple in our community. This concept combines history with the new age of artisan craft, creating a one-of-a-kind brand and experience, giving a modern face. We want people to see it, touch it, and taste it, to have a full sensory experience. As soon as...

**Job Summary**Entertainment Consulting International LLC is seeking a highly skilled and experienced Sous Chef to join our team. As a key member of our culinary team, the Sous Chef will be responsible for overseeing the day-to-day operations of our kitchen, ensuring the highest quality of food and exceptional customer service.**Key Responsibilities**Manage...