Sous Chef

4 weeks ago


Sioux Falls, United States Great Shots Full time
Job DescriptionJob Description

Great Shots is excited to announce the exceptional career opportunity of Sous Chef. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service to the clubs managed by Troon.

Key Responsibilities of the Sous Chef:

  • Oversees and manages food preparation for a specific area of the kitchen. Supervises and ensures production of consistently high quality food.
  • Adheres to established control procedures for cost and quality such as food production charts, par inventories, standardized recipes, use records and food costing sheets. Ensures that all recipes are followed and prepared on a consistent basis.
  • Monitors and checks the maintenance of all kitchen equipment daily.
  • Maintains and directs a quality sanitation program.
  • Maintains and implements daily food prep lists.
  • Assists Executive Chef with the ordering of all food products.
  • Assigns duties to associates for efficient operation of the kitchen.
  • Maintains and evaluates existing food concepts. Assists in the development of new food concepts.
  • Assists in the achievement of budgetary objectives for the Food and Beverage Department.
  • Processes requisitions for supplies quickly and accurately.
  • Trains and supervises associates in the proper preparation of menu items and operation of equipment. Assists in developing ongoing training programs.
  • Ensures proper receiving, storage (including temperature setting) and rotations of food products so as to comply with health department regulations.
  • Assists the Manager in interviewing, hiring, training, planning, assigning, and directing work, evaluating performance, rewarding, and disciplining associates: addressing complaints and resolving problems.
  • Assists in the management of department members that may include, but is not limited to: Cooks, Stewards.
  • Incorporates safe work practices in job performance.

Minimum Qualifications for the Sous Chef:

  • Associate's degree (AA); or two to three years of related experience and/or training.


Other Qualifications:

  • Food Safety and Sanitation Training
  • • Regular and reliable attendance.


#hc55309

  • Sioux Falls, United States Blue Rock Bar & Grill Full time

    Job DescriptionJob DescriptionBlue Rock Bar & Grill in Sioux Falls, SD is excited to announce the exceptional career opportunity of full-time Sous Chef. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service. #BlueRockKey Responsibilities of the Sous Chef:• Oversees and manages food preparation for...

  • Sous Chef

    3 weeks ago


    Wichita Falls, Texas, United States Courtyard by Marriott Wichita at Old Town Full time

    Job descriptionJob Overview:We are seeking a skilled and experienced Sous Chef to join our team. As a Sous Chef, you will be responsible for overseeing all aspects of food preparation, menu planning, and inventory control. The ideal candidate will have a strong background in catering and food service management, with exceptional leadership and culinary...


  • Sioux Falls, South Dakota, United States teamworkonline Full time

    OverviewThe Sous Chef will actively supervise, coach, counsel, direct, train and mentor employees in meeting company quality standards. The Sous Chef will actively and independently manage all aspects of employee relations to ensure a positive, harmonious, compliant and cooperative work environment. This is a key position for the effective and profitable...

  • Cafe Sous Chef

    2 days ago


    Falls Village, United States Mountainside Treatment Center Full time

    Job DescriptionJob DescriptionCafe Sous ChefMountainside Cafe - Falls Village, CTAbout the Position:We are looking for an enthusiastic and creative chef to contribute to the day-to-day operations of the café. Your role would be supporting the Head Chef and stepping in their place when needed, as well as training extended care clients and upholding the...


  • Twin Falls, United States Century Park Associates Full time

    ** Cook/ Prep Cook/ Sous Chef** ** Bridge View Estates** ** Twin Falls, ID** Shift: **Various** Status: **Full-Time** **Position Summary** The Cook/Sous Chef prepares nutritious, high quality meals with a hospitality focus for residents enjoyment in accordance with all laws, regulations and company standards Reports to the Dining Services Director....


  • Post Falls, United States Century Park Associates Full time

    ** Cook/ Prep Cook/ Sous Chef** ** Garden Plaza at Post Falls** ** Post Falls, ID** Shift: **Various** Status: **Full-Time** ** ***** NEW WAGE SCALE!!! ******* **Benefit package includes medical, dental, PTO, holiday pay, 401k and more!** **Please have a minimum of 4 years experience in a high volume facility.Must have weekend and holiday availability. Need...

  • Sous Chef-250 EX

    6 days ago


    Wichita Falls, Texas, United States Courtyard by Marriott Wichita at Old Town Full time

    Job descriptionJob Overview:We are seeking a skilled and experienced Head Chef to join our team. As a Head Chef, you will be responsible for overseeing all aspects of food preparation, menu planning, and inventory control. The ideal candidate will have a strong background in catering and food service management, with exceptional leadership and culinary...


  • Sioux Falls, United States Minnehaha Country Club Full time

    Job DescriptionJob DescriptionThe Minnehaha Country Club in South Dakota is celebrating our 118th year of operations, and we are currently seeking team-oriented restaurant cooks with passion for food to join our team. Minnehaha Country Club operates two full-service, year-round restaurants, as well as a robust on-site catering/events operation. We currently...

  • Restaurant Dishwasher

    4 weeks ago


    Klamath Falls, United States Running Y Properties Full time

    Job DescriptionJob DescriptionJob OverviewThe Prep Cook/Dishwasher will assist in the preparation of meals by chopping vegetables,making salads, and putting together entrees. Although this role generally does not include linecook duties, it provides the ideal opportunity to develop and use many of the skills essential tobecoming a cook. Such skills include...


  • Granite Falls, United States Enterprise Holdings Full time

    Vue d'ensemble: Vous rvez de devenir un manager qui inspire et motive tout en montant en comptences dans le domaine du service client, des ventes, des finances et de la gestion ? Alors le poste de conseiller client (H/F) est fait pour vous. En effet, avec notre aide et nos conseils, vous apprendrez trs vite grer une entreprise florissante avec plusieurs...