Cook/ Prep Cook/ Sous Chef

Position Summary The Cook/Sous Chef prepares nutritious, high quality meals with a hospitality focus for residents enjoyment in accordance with all laws, regulations and company standards Reports to the Dining Services Director. Qualifications Must have high school diploma or equivalent Must have 1 year scratch food preparation experience Must...

Position DetailsEmployment Status: Full-Time Shift: day Benefit package includes medical, dental, PTO, holiday pay, 401k and more! Must have weekend and holiday availability. Need to have reliable transportation. No Late Nights, you will be home by 7 pm! High Volume Senior Facility. Easy job for someone looking to get out of the restaurant grind Position...

Red Lobster - 4401 Kemp Blvd. [Kitchen Staff / Food Prep] As a Prep Cook at Red Lobster, you'll: Prep food items to be cooked and maintain a clean, organized work area; Be responsible for food storage; Ensure the correct ingredients are readily available for the culinary team; Multi-task and follow recipes to assist in creating delicious dishes...Hiring...

Job DescriptionJob DescriptionGreat Shots is excited to announce the exceptional career opportunity of Sous Chef. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service to the clubs managed by Troon.Key Responsibilities of the Sous Chef:Oversees and manages food preparation for a specific area of the...

Job DescriptionJob DescriptionPOSITION SUMMARY: Under the direction of the Dining Services Manager/Executive Chef, the Sous Chef will work alongside the Executive Chef to manage daily kitchen activities, including overseeing staff, aiding in menu preparation, and ensuring food quality and freshness, This position also involves maintaining knowledge and...

Erickson Senior Living - R0062109 [Kitchen Staff / Food Prep] As a Prep Cook at Erickson Senior Living, you'll: Prepare and cook meals according to recipes and portion sizes; Ensure food quality and presentation; Maintain cleanliness and organization of kitchen; Assist with inventory and ordering supplies; Adhere to food safety and sanitation guidelines;...

BJ's Restaurant & Brewhouse - 27100 Harvard Rd [Kitchen Staff / Food Prep] As a Prep Cook at BJ's Restaurant & Brewhouse, you'll: Provide guest satisfaction around recipe execution, food appearance and high-quality food; Prepare food items; Follow recipes, portion control and presentation specs; Restock items and utensils; Clean and maintain station...Hiring...

Hard Rock - JobID: 32907 [Kitchen Staff / Food Prep] As a Prep Cook at Hard Rock, you'll: Be responsible for making prep recipes and menu products to spec; Properly label, date, cover and refrigerate prepped items for the line; Maintain a clean and organized kitchen, and line; Properly read items printed on order tickets or automated Kitchen Display System;...

Job descriptionJob Overview:We are seeking a skilled and experienced Sous Chef to join our team. As a Sous Chef, you will be responsible for overseeing all aspects of food preparation, menu planning, and inventory control. The ideal candidate will have a strong background in catering and food service management, with exceptional leadership and culinary...

OverviewThe Sous Chef will actively supervise, coach, counsel, direct, train and mentor employees in meeting company quality standards. The Sous Chef will actively and independently manage all aspects of employee relations to ensure a positive, harmonious, compliant and cooperative work environment. This is a key position for the effective and profitable...

Job DescriptionJob DescriptionWe are looking for talented Line Cooks, Prep Cooks, and Dishwashers to add to our team. Ideal candidates will be self-starters, have a strong work ethic and demonstrate excellent time management skills. Employees will be expected to maintain consistency, presentation, and perform at a high volume location. We have multiple...

Job DescriptionJob DescriptionWe are looking for talented Line Cooks, Prep Cooks, and Dishwashers to add to our team. Ideal candidates will be self-starters, have a strong work ethic and demonstrate excellent time management skills. Employees will be expected to maintain consistency, presentation, and perform at a high volume location. We have multiple...

Job DescriptionJob DescriptionWe are looking for talented Line Cooks, Prep Cooks, and Dishwashers to add to our team. Ideal candidates will be self-starters, have a strong work ethic and demonstrate excellent time management skills. Employees will be expected to maintain consistency, presentation, and perform at a high volume location. We have multiple...

Job DescriptionJob DescriptionWe are looking for talented Line Cooks, Prep Cooks, and Dishwashers to add to our team. Ideal candidates will be self-starters, have a strong work ethic and demonstrate excellent time management skills. Employees will be expected to maintain consistency, presentation, and perform at a high volume location. We have multiple...

OverviewThe Sous Chef will actively supervise, coach, counsel, direct, train and mentor employees in meeting company quality standards. The Sous Chef will actively and independently manage all aspects of employee relations to ensure a positive, harmonious, compliant and cooperative work environment. This is a key position for the effective and profitable...

Montana State Gov - Department of Public Health & Human Services [Kitchen Staff / Prep Cook] As a Cook at the State of Montana, you'll: Prepare the meal entrees using recipe cards following the daily menu; Prepare certain foods to adhere to special diets according to the diet manual; Supervise the dishup of food on the serving line following the kardex;...

Job DescriptionJob DescriptionCooking, prepping and cleaning in a fun fast paced kitchen with a great team!#hc90830

Job DescriptionJob DescriptionCooking, prepping and cleaning in a fun fast paced kitchen with a great team!#hc90830

Job DescriptionJob DescriptionKEY RESPONSIBILITIES:Prepare a variety of dishes ranging from meats, seafood, poultry, vegetables and other items using the restaurant’s established recipesPrepare dishes by cooking in fryers, ovens, grills and a variety of kitchen equipmentAssume responsibility for quality of products servedComply consistently with standard...

OverviewUnder the general supervision of Managers, Supervisors, or Leads, the Prep Cook is responsible for preparing food and assisting in the preparation of items in the various kitchen operations throughout the facility. The Prep Cook should understand the proper cooking and holding procedures to not sacrifice quality or freshness of product. Prep Cook...