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Ham Boning Department Employee

4 months ago

Clayton, United States Fresh Mark, Inc. Full time
Job DescriptionJob Description

Shift: 1st Shift (6:30 AM - 3:00 PM)
Work Schedule: 6 days a week with potential for overtime as needed
Starting Wage: $17.55 - $20.55 per hour

Job Summary: We are seeking a skilled and efficient individual to join our Ham Boning Department for the 1st shift. The primary responsibility of this role is to debone hams, ensuring precision, quality, and adherence to safety and sanitation standards. The ideal candidate will have strong manual dexterity and the ability to lift 25 lbs continuously.

Key Responsibilities:

  • Use knives and other tools to remove bones from hams efficiently and accurately.
  • Ensure meat is properly trimmed and prepared for further processing.
  • Maintain cleanliness and organization of the boning area, adhering to sanitation standards.
  • Follow all safety guidelines to prevent accidents and injuries.
  • Inspect deboned meat for quality and report any defects or issues to the supervisor.
  • Collaborate with team members to meet production targets and deadlines.
  • Perform routine maintenance on tools and equipment used in the boning process.
  • Participate in training sessions and stay updated on best practices in ham boning.

Job Requirements:

  • High school diploma or equivalent.
  • Previous experience in meat processing, specifically in deboning, is preferred.
  • Strong manual dexterity and ability to perform repetitive tasks efficiently.
  • Ability to lift and move 25 lbs continuously throughout the shift.
  • Attention to detail and commitment to quality.
  • Ability to work in a cold and fast-paced environment.
  • Good communication and teamwork skills.

Working Conditions:

  • Exposure to cold temperatures in a refrigerated processing environment.
  • Standing for extended periods and performing repetitive tasks.
  • Use of protective gear, including gloves, aprons, and safety goggles.

We invite you to be part of our exciting team and rapidly growing business.

Fresh Mark provides an excellent work environment and comprehensive benefits including paid vacations and holidays, educational assistance and reimbursement, health care with low premiums and deductibles, vision, 401K with company match and more.

About Fresh Mark, Inc.

At Fresh Mark, people come first. It’s not just a slogan, it is engrained in the fabric of who we are and what we work to achieve every day. The cornerstone of our culture is based on a foundation of taking care of all our employees on every level. As a team member here, you will be given the tools, leadership, and support to grow in your knowledge and career and as a leader yourself.

Owned and made in the USA for more than 100 years, Fresh Mark’s Sugardale brand takes a personal approach to making great tasting high quality meats. For a century, we’ve been dedicated to making the best products, the best way. Made with top quality ingredients and workmanship, Sugardale supplies bacon, ham, hot dogs, sliced lunch meats, pepperoni and salami and other specialty meat items with annual sales of more than $1 billion.

Fresh Mark welcomes all interested people to apply for job opportunities in our company. We pride ourselves in being a diverse company and we consider applicants for all positions without regard to race, color, religion, sex, national origin, age, marital or veteran status, disability or any legally protected status.

All applicants applying for positions with Fresh Mark must accept the Employment Application Consent Form to continue their candidacy. Please click HERE for instructions.

Fresh Mark is a drug free workplace.

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