Executive Sous Chef

2 weeks ago


Indianapolis, United States QUEST FOOD MANAGEMENT SERVICES LLC Full time $17
Job DescriptionJob Description

Position Summary

Plan, prepare and present menu items during service of the cafeteria to the standards set by chef/manager. Prepare production lists for staff of items needed for execution of menus. Assist and lead in the day to day operations of the kitchen with staff.


Sous Chef I Full Time Benefits:

Medical, Dental & Vision

401k

PTO

Paid Unused Sick Time

(8) Company Paid Holidays

Shoes for Crews $40.00 Annual Credit

Free Meals

Paid training

2 Guaranteed Raises a Year

Life & AD&D Insurance

Career Path Growth and more


Monday to Friday - School Schedule
No nights, no weekends and summers off
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