Chef De Cuisine

Michelin Star Japanese Restaurant is looking to add a **Chef de Cuisine **to their team. **Qualifications**: - Experience in Japanese cuisine and Kaiseki. - 5+ years of Kitchen Leadership experience - Fine Dining experience is a plus **Responsibilities**: - Provide leadership in the kitchen. - Demonstrate a hands on approach to all food items. - Work on...

Job DescriptionJob DescriptionWe are seeking an experienced and creative Chef de Cuisine to lead our culinary team on board our cruise ship. As the Chef de Cuisine, you will be responsible for overseeing all aspects of food preparation, menu planning, and kitchen operations. Your culinary expertise, leadership skills, and passion for creating exceptional...

Job DescriptionJob DescriptionBenefits:Company partiesDental insuranceEmployee discountsHealth insuranceOpportunity for advancementTraining & developmentVision insuranceChef de Cuisine Job DescriptionYou are a detailed oriented, highly organized leader; are driven to deliver results, and are known for your commitment to excellence and quality. You are...

Job DescriptionJob DescriptionBenefits:Company partiesDental insuranceEmployee discountsHealth insuranceOpportunity for advancementTraining & developmentVision insuranceAs the Chef de Cuisine, you will play a pivotal role in leading our culinary team to achieve high levels of excellence for food quality and hospitality. You will be responsible for overseeing...

Job DescriptionJob DescriptionRDG OVERVIEW:Envisioned by Marine and Greg Galy through their travels, experiences, and thirst for discovery and adventures, the first MILA restaurant (part of RDG) opened in Miami Beach, FL, in January 2020. MILA is a restaurant, rooftop lounge, and mixology bar aiming to transport guests on a culinary journey of flavorful...

Job DescriptionJob DescriptionRDG OVERVIEW:Envisioned by Marine and Greg Galy through their travels, experiences, and thirst for discovery and adventures, the first MILA restaurant (part of RDG) opened in Miami Beach, FL, in January 2020. MILA is a restaurant, rooftop lounge, and mixology bar aiming to transport guests on a culinary journey of flavorful...

Job DescriptionJob DescriptionThe Executive Chef is prepared to fully lead the kitchen, inspire and develop the team, and monitor financial performance. Ideal candidate is able to foster an environment of enthusiasm and professionalism, with a constant pursuit of excellence. Able to confidently lead expansion into future dinner service.Qualities:Strong...

Job DescriptionJob DescriptionRDG OVERVIEW:Envisioned by Marine and Greg Galy through their travels, experiences, and thirst for discovery and adventures, the first MILA restaurant (part of RDG) opened in Miami Beach, FL, in January 2020. MILA is a restaurant, rooftop lounge, and mixology bar aiming to transport guests on a culinary journey of flavorful...

Job DescriptionJob DescriptionBenefits:Company partiesDental insuranceEmployee discountsHealth insuranceOpportunity for advancementTraining & developmentVision insuranceAre you ready to elevate your culinary prowess in a kitchen where creativity meets craftsmanship? We're seeking a talented Sous Chef to join our team and bring their passion for...

Job DescriptionJob DescriptionRDG OVERVIEW:Envisioned by Marine and Greg Galy through their travels, experiences, and thirst for discovery and adventures, the first MILA restaurant (part of RDG) opened in Miami Beach, FL, in January 2020. MILA is a restaurant, rooftop lounge, and mixology bar aiming to transport guests on a culinary journey of flavorful...

Job DescriptionJob DescriptionBenefits:Dental insuranceEmployee discountsHealth insuranceOpportunity for advancementTraining & developmentVision insuranceRed Rooster is seeking sous chefs to join a world-class team! Come elevate your industry experience and work side by side with celebrity chefs.JOB OVERVIEW:Plan, prep, set up and provide quality service in...

Key Responsibilities:- Assist in the preparation and cooking of all meals for guests and crew, ensuring the highest standards of taste, presentation, and quality are met onboard the cruise ship- Work closely with the Executive Chef and Sous Chef to develop new menu items and specials- Maintain a clean and organized kitchen environment, following all food...

Job DescriptionJob DescriptionKey Responsibilities:- Assist in the preparation and cooking of all meals for guests and crew, ensuring the highest standards of taste, presentation, and quality are met onboard the cruise ship- Work closely with the Executive Chef and Sous Chef to develop new menu items and specials- Maintain a clean and organized kitchen...

Job DescriptionJob DescriptionBenefits:Company partiesDental insuranceEmployee discountsHealth insuranceOpportunity for advancementTraining & developmentVision insuranceStiltsville Fish Bar is seeking for BOH staff to join a world class team at our upscale key west inspired venue! Come elevate your industry experience and work side by side with celebrity...

Job SummaryAssist in the coordination of all food operations. Assist in purchasing receiving storage issuance preparation and presentation of food items. Lead the kitchen team in the absence of the sous chef or the chef de cuisine.ResponsibilitiesQualificationsCulinary leadership experience in either a high end hotel resort or quality restaurantAbility to...

Job DescriptionJob DescriptionMust have completed apprenticeship as a Chef in a hotel and/or restaurantand/or cruise ship industry; Must have Computer skills: iOS, Windows, Microsoft Office (Word, Excel),Outlook, Stock Control System; At least ten (10) years of cuisine background is essential, additionally four (4)years in the cruise ship industry required;...

Job DescriptionJob DescriptionFantastic opportunity! Main chefs retiring!30 year established authentic Japanese restaurant seeking a professional Head Sushi Chef/ and sushi assistants with experience for long term full time position.The ideal candidate(s) will have, at minimum, 10 years Sushi experience with a full knowledge of the kitchen and tempura...

Job DescriptionJob DescriptionPosition Functions:To ensure the smooth preparation and service to company standards of all food items aboard the ship, ensuring quality, consistency, and maximum food cost efficiency throughout.To ensure all employees arrive at work on a timely basis in clean, company specified uniforms, wearing safety equipment if...

As a Toro Toro Chef de Partie, you will be responsible to assist with the planning, ordering or production of food items pertaining to the respective section(s) of the food and beverage outlet or kitchen. Prepare meals in accordance with portion and Chef, Wait Staff, Restaurant, Hotel, Kitchen, Food

Job DescriptionJob DescriptionSalary: Depends On ExperiencePosition: ChefCompany: Maü MiamiLocation: 3252 NE 1st Ave Suite 109, Miami, FL 33137About Us: Welcome to Maü Miami , where culinary excellence meets lifestyle luxury! Located in the heart of Miami, Maü is not just a restaurant—it's a lifestyle brand redefining the dining experience. Our...