Chef De Partie-Hourly

Job DescriptionJob DescriptionCelebrating 20 years since first opening its doors in London, Zuma is sophisticated twist on the traditional Japanese Izakaya style of informal eating and drinking. Co-founded by Rainer Becker and Arjun Waney in 2002, Zuma has 15 venues globally and 9 seasonal locations.Featuring modern Japanese cuisine that is authentic but not...

Job DescriptionJob DescriptionRDG OVERVIEW:Envisioned by Marine and Greg Galy through their travels, experiences, and thirst for discovery and adventures, the first MILA restaurant (part of RDG) opened in Miami Beach, FL, in January 2020. MILA is a restaurant, rooftop lounge, and mixology bar aiming to transport guests on a culinary journey of flavorful...

Job DescriptionJob DescriptionRDG OVERVIEW:Envisioned by Marine and Greg Galy through their travels, experiences, and thirst for discovery and adventures, the first MILA restaurant (part of RDG) opened in Miami Beach, FL, in January 2020. MILA is a restaurant, rooftop lounge, and mixology bar aiming to transport guests on a culinary journey of flavorful...

As a Toro Toro Chef de Partie, you will be responsible to assist with the planning, ordering or production of food items pertaining to the respective section(s) of the food and beverage outlet or kitchen. Prepare meals in accordance with portion and Chef, Wait Staff, Restaurant, Hotel, Kitchen, Food

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with...

Job Details Description Position Overview At The Moore, the Chef de Partie plays a vital role as a leader within our culinary team. You will be responsible for overseeing the preparation of exceptional dishes with precision and creativity. Your role is critical in maintaining the culinary excellence and high-quality standards of our...

Sexy Fish is one of a kind restaurant where visionary ideas are combined with extraordinary architecture, memorable uniforms, a great location, and a selective selection of artwork. Sexy Fish comes to life by bringing a team built of passionate individuals whose uniqueness comes together to deliver the best culinary, bar, and wine program. Job...

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with...

Benefits: 401(k) 401(k) matching Dental insurance Health insurance Paid time off Training & development Vision insurance Wellness resources Sushi by Scratch Restaurants is expanding and we are looking for capable and talented chefs to open our newest locations! Relocation assistance is available. Escape from the Every Day and Discover an Extraordinary Career...

Job DescriptionJob DescriptionBenefits:401(k)401(k) matchingDental insuranceHealth insurancePaid time offTraining & developmentVision insuranceWellness resources Sushi by Scratch Restaurants is expanding and we are looking for capable and talented chefs to open our newest locations! Relocation assistance is available.Escape from the Every Day and Discover an...

Key Responsibilities:- Assist in the preparation and cooking of all meals for guests and crew, ensuring the highest standards of taste, presentation, and quality are met onboard the cruise ship- Work closely with the Executive Chef and Sous Chef to develop new menu items and specials- Maintain a clean and organized kitchen environment, following all food...

Job DescriptionJob DescriptionKey Responsibilities:- Assist in the preparation and cooking of all meals for guests and crew, ensuring the highest standards of taste, presentation, and quality are met onboard the cruise ship- Work closely with the Executive Chef and Sous Chef to develop new menu items and specials- Maintain a clean and organized kitchen...

Job Summary Assist in the coordination of all food operations. Assist in purchasing receiving storage issuance preparation and presentation of food items. Lead the kitchen team in the absence of the sous chef or the chef de cuisine. Responsibilities QUALIFICATIONS: - Culinary leadership experience in either a high end hotel resort or quality restaurant -...

Job SummaryAssist in the coordination of all food operations. Assist in purchasing receiving storage issuance preparation and presentation of food items. Lead the kitchen team in the absence of the sous chef or the chef de cuisine.ResponsibilitiesQualifications Culinary leadership experience in either a high end hotel resort or quality restaurant Ability to...

Job DescriptionJob DescriptionCHEF DE CUISINELocation: 200 S. Biscayne Blvd, Miami, FloridaSalary: $70K-$75K per year (training pay $65K)Naked Farmer is a pioneering farm-to-table restaurant group with multiple locations across Florida, cooking and serving scratch-made, healthy, and affordable meals. Our restaurants celebrate the seasonality of vegetables...

Job SummaryAssist in the coordination of all food operations. Assist in purchasing receiving storage issuance preparation and presentation of food items. Lead the kitchen team in the absence of the sous chef or the chef de cuisine.ResponsibilitiesQualificationsCulinary leadership experience in either a high end hotel resort or quality restaurantAbility to...

Job DescriptionJob DescriptionBenefits:Company partiesDental insuranceEmployee discountsHealth insuranceOpportunity for advancementTraining & developmentVision insuranceChef de Cuisine Job DescriptionYou are a detailed oriented, highly organized leader; are driven to deliver results, and are known for your commitment to excellence and quality. You are...

Job DescriptionJob DescriptionWe are seeking an experienced and creative Chef de Cuisine to lead our culinary team on board our cruise ship. As the Chef de Cuisine, you will be responsible for overseeing all aspects of food preparation, menu planning, and kitchen operations. Your culinary expertise, leadership skills, and passion for creating exceptional...

Job DescriptionJob DescriptionBenefits:Company partiesDental insuranceEmployee discountsHealth insuranceOpportunity for advancementTraining & developmentVision insuranceAs the Chef de Cuisine, you will play a pivotal role in leading our culinary team to achieve high levels of excellence for food quality and hospitality. You will be responsible for overseeing...

Michelin Star Japanese Restaurant is looking to add a **Chef de Cuisine **to their team. **Qualifications**: - Experience in Japanese cuisine and Kaiseki. - 5+ years of Kitchen Leadership experience - Fine Dining experience is a plus **Responsibilities**: - Provide leadership in the kitchen. - Demonstrate a hands on approach to all food items. - Work on...