Sous Chef

Job DescriptionJob DescriptionDescription: JOB DESCRIPTION Job Title: Sous Chef Date Created: 07/30/2024 FLSA Status: Exempt Job Status: Full-Time Reports To: Executive Sous Chef Schedule: Flexible I. Job Summary The Sous Chef is responsible for overseeing the preparation, cooking, and presentation of meals in the kitchen. Supporting the Executive Sous Chef...

Job DescriptionJob DescriptionJob Listing: Executive Sous ChefNothing beats the power of being at a live event. That's why we're proud to announce the launch of Sodexo Live!, our brand dedicated to the sports, events and hospitality industry. We concentrate all of our skills, insight, and experience into one brand that instinctively knows how to make...

We are a lifestyle brand! If you are looking to join an awesome team, have a positive working environment and live a healthy and active lifestyle, we offer an exciting opportunity to join a thriving and ever-growing brand in this industry.We are on a mission to provide the world with simple, wholesome food and beverage items that fit today's lifestyle,...

We are a lifestyle brand! If you are looking to join an awesome team, have a positive working environment and live a healthy and active lifestyle, we offer an exciting opportunity to join a thriving and ever-growing brand in this industry.We are on a mission to provide the world with simple, wholesome food and beverage items that fit today's lifestyle,...

Job DescriptionJob DescriptionKYU is looking for a creative and dedicated Sous Chef to join our culinary team. As a Sous Chef, you will work closely with the Executive Chef to ensure the smooth operation of our kitchen. We are seeking an individual with excellent communication skills and a deep understanding of cooking methods, ingredients, equipment, and...

Job DescriptionJob DescriptionSous Chef - José Andrés at The Ritz-Carlton South BeachHola South Beach! Chef José Andrés and Jose Andres Group (JAG) have partnered with The Ritz-Carlton South Beach to bring exciting new food and beverage options to Miami. We are looking for the city's most talented hospitality leaders to help us as we continue...

Job DescriptionJob DescriptionJob DetailsKYU is looking for a creative and dedicated Sous Chef to join our culinary team. As a Sous Chef, you will work closely with the Executive Chef to ensure the smooth operation of our kitchen. We are seeking an individual with excellent communication skills and a deep understanding of cooking methods, ingredients,...

Sous ChefLocation: SummaryDescriptionSkillsSummary Sous Chef Salary: To Be discussed Schedule: Full Time Experience: Minimum 1 year of experience Location: Sous ChefDescription We are looking for a passionate and skilled Sous Chef to enhance our remarkable team of culinary professionals. This position will support the creation of an innovative menu, focusing...

Job DescriptionJob DescriptionSTK Steakhouse is the global leader in Vibe Dining. With energetic, high-end restaurants and bars in cities like Las Vegas, New York, Miami, London, and many more we take pride in our ability to execute an unforgettable experience for our guests no matter the occasion! Apply now to join the world of VIBE DINING as a key part of...

About STK SteakhouseWe are a global leader in Vibe Dining, with high-end restaurants and bars in cities around the world. Our mission is to deliver an unforgettable experience for our guests, every time.Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join our team at STK Steakhouse. As a key member of our culinary team, you will be...

Job DescriptionJob DescriptionLeads a team of culinary professionals in preparing top quality, attractive, and delicious food for our Guests. The Kitchen Manager / Sous Chef oversees all aspects of the culinary side of the business including training, safety & sanitation, recipe adherence, orders, and prep lists. This person is a brand representative that...

Job DescriptionJob DescriptionLeads a team of culinary professionals in preparing top quality, attractive, and delicious food for our Guests. The Kitchen Manager / Sous Chef oversees all aspects of the culinary side of the business including training, safety & sanitation, recipe adherence, orders, and prep lists. This person is a brand representative that...

Job DescriptionJob DescriptionWhere The Sand Meets The Sea…When you first step into Casa Madera, you immediately recognize something inherently inviting. Time slows as you dip into a warm, immersive experience that revolves around the ubiquitous tradition of celebrating each meal. You’ll gather around tables that are home to chef-driven selections that...

About the role Executive Sous Chef EXECUTIVE SOUS CHEF The Cavalry Company is seeking a highly skilled and experienced Executive Sous Chef to join our team aboard our world-class vessels. As a key member of the Galley team, you will be responsible for assisting the Chef De Partie in preparing meals to the required specifications and standards. As part of...

Overview Opportunity: Sous Chef Assist the Executive Chef in the preparation of food and oversight of kitchen operations in accordance with established food quality, guest service and sustainability standards. Your Growth Path Executive Sous Chef Chef Executive Chef Your Focus Interview, select, train, schedule, coach and support associates, ensuring they...

Job DescriptionJob DescriptionBenefits:Company partiesDental insuranceEmployee discountsHealth insuranceOpportunity for advancementPaid time offTraining & developmentVision insuranceMichelin Awarded Celebrity Chef Jeremy Ford is seeking winning personalities to work at his restaurant in Miami Beach!JOB OVERVIEW:Plan, prep, set up, and provide quality service...

Job DescriptionJob DescriptionSparrow Italia is a modern Italian restaurant that embodies European sophistication. With a location in the prestigious Mayfair neighborhood of London and a location coming soon in Miami, Sparrow sets the tone for a chic atmosphere that honors the values belonging to generations of Italian table lovers.The expansive menu...

Job DescriptionJob DescriptionRDG introduces its first restaurant-concept brand, MILA, which offers guests a culinary journey through exquisite MediterrAsian cuisine, opened in January 2020 in Miami Beach. Combining genuine hospitality, fine dining, and a sophisticated nightlife atmosphere, MILA has quickly become a premier destination within Miami's...

Job Title: Executive Sous ChefJob Summary:Fontainebleau Florida Hotel, LLC is seeking an experienced Executive Sous Chef to join our culinary team. As a key member of our kitchen staff, you will be responsible for assisting the Chef de Cuisine in the day-to-day operations of the department, ensuring high-quality food production, and maintaining a clean and...

Job DescriptionJob DescriptionSous Chef - The Cliffs Hotel & SpaThe Cliffs Hotel & Spa is the premier oceanfront hotel on the Central Coast. Come to work every day to beautiful ocean views of Pismo Beach! Be part of a team known for outstanding customer service that creates lasting, happy memories for all our wonderful guests. The Cliffs Hotel & Spa is a...