Chef

Job DescriptionJob Description"No way this is a real job..." you say."Want references from our team?" we respond with total ease... after a decade in the personal chef biz it's no biggie.We're no fly-by-night company that gives you 5-13 hours of "full-time" work a week! Not only do we stabilize your hours while we're building your calendar, but...

Job DescriptionJob Description"No way this is a real job..." you say."Want references from our team?" we respond with total ease... after a decade in the personal chef biz it's no biggie.We're no fly-by-night company that gives you 5-13 hours of "full-time" work a week! Not only do we stabilize your hours while we're building your calendar, but...

Job DescriptionJob Description"No way this is a real job..." you say."Want references from our team?" we respond with total ease... after a decade in the personal chef biz it's no biggie.We're no fly-by-night company that gives you 5-13 hours of "full-time" work a week! Not only do we stabilize your hours while we're building your calendar, but...

Job DescriptionJob DescriptionDescription:Title: Executive Chef Location: Symphony Care NetworkStatus: Full or Part Time Job Summary:We are looking for candidates with management experience and excellent organizational skills for the position of Executive Chef. An ideal candidate will be proficient at interacting and communicating with clients, understanding...

Job DescriptionJob Description Real Seafood is where the coastlines of the Atlantic Ocean, the Great Lakes, and the Gulf of Mexico meet and features a menu teeming with the area's largest variety of fresh-caught fish and seafood.NOW HIRING:CHEF / KITCHEN MANAGERSIf you’re looking for a management opportunity where you can add a touch of magic to...

Job DescriptionJob Description Real Seafood is where the coastlines of the Atlantic Ocean, the Great Lakes, and the Gulf of Mexico meet and features a menu teeming with the area's largest variety of fresh-caught fish and seafood.NOW HIRING:CHEF / KITCHEN MANAGERSIf you’re looking for a management opportunity where you can add a touch of magic to...

Job DescriptionJob Description Real Seafood is where the coastlines of the Atlantic Ocean, the Great Lakes, and the Gulf of Mexico meet and features a menu teeming with the area's largest variety of fresh-caught fish and seafood.NOW HIRING:CHEF / KITCHEN MANAGERSIf you’re looking for a management opportunity where you can add a touch of magic to...

Job DescriptionJob DescriptionBenefits:Employee discountsFlexible scheduleOpportunity for advancementJoin the Roadtrip Family!Are you passionate about American cuisine and eager to be part of a brand-new dining experience? Roadtrip is seeking vibrant individuals who thrive in a lively atmosphere, love to laugh, and bring creativity to every aspect of our...

Facilities Maintenance Manager - Operations ExpertHome Chef is seeking a highly skilled Facilities Maintenance Manager - Operations Expert to join our team. As a key member of our operations team, you will be responsible for ensuring the smooth operation of our facilities and equipment.About UsHome Chef is a leading meal solutions company that values...

Job SummaryThe Facilities Maintenance Manager is a key member of the Home Chef team, responsible for overseeing the maintenance and upkeep of our facilities. This role requires a strong background in facilities management, with experience in managing maintenance teams and ensuring the smooth operation of equipment and facilities.Key ResponsibilitiesTeam...

Job SummaryWe are seeking a highly motivated and detail-oriented Production Associate to join our team at Home Chef. As a Production Associate, you will play a critical role in ensuring the quality and safety of our products.Key ResponsibilitiesLabeling and Portioning: Receive direction from Supervisors or Production Leads to fulfill production requirements,...

Year round position for a Chef, experience required. Cook a creative food menu five days and enjoy your two days off (Monday & Tuesday) in the great Adirondack Park. Small business with 5-6 employees. Private room available.  NO PETS allowed. You are required to have a vehicle. Available to start October 15, 2024. No H2B employees at this time.

Job DescriptionJob DescriptionDescription:Silver Bay YMCA is more than a traditional YMCA and more than a traditional hotel. Silver Bay is the best of both combined into one organization that has been around for over 120 years. We are a mission driven organization focused on fostering relationships, strengthening communities and nurturing spirit, mind and...

Position OverviewThe Executive Chef will lead and elevate the culinary offerings by fostering quality, innovation, and consistency within the resort's dining establishments. Acting as the principal leader of culinary operations, the Executive Chef will ensure financial success while maintaining high standards of quality and consistency. It is essential for...

Job DescriptionJob Title: Production SupervisorJob Summary:Home Chef is seeking a highly skilled and experienced Production Supervisor to join our team. As a Production Supervisor, you will be responsible for overseeing the production process, ensuring quality and efficiency, and leading a team of production associates.Key Responsibilities:Oversee the...

Horseshoe Bay Resort is looking for a Sous Chef to add to our All-Star Banquets Culinary team. The Sous Chef is accountable for overall success of the daily kitchen operations. They exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions.BenefitsMedical, Dental, Vision InsurancePaid vacation,...

DescriptionAre you a culinarian looking for to take the next step in the kitchen? The award-winning Culinary Team at Horseshoe Bay Resort is in search of a new Sous Chef to add to our roster!Benefits Medical, Dental, Vision Insurance Paid vacation, paid Holidays 401k plan with employer match Long and short-term Disability Major Illness Insurance Accident...

**Sous Chef** Hyatt Regency Hyatt Regency Mission Bay Spa and Marina CA - San Diego Culinary Department Head/Manager Full-time Yearly US Dollar (USD) pay basis Req ID: SAN026935 Share Sous Chef via Email **Summary** At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and...

The Chef de Cuisine will direct enhance and refine the culinary experience through driving quality innovation execution and consistency in the resort restaurant. The Chef de Cuisine will function as the business leader of the culinary operations to ensure profitability along with consistency and quality. As the Chef de Cuisine it is important to be visible...

Job DescriptionJob DescriptionBenefits:Competitive salaryDental insuranceEmployee discountsHealth insurancePaid time offSous Chef:Responsible for assisting executive chef with kitchen operations. Ensuring the overall quality and integrity of 801 Restaurant Group. Core responsibilities include team performance, quality assurance, effective cost controls and...