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Pastry Chef
2 months ago
We're in search of an experienced Executive Pastry Chef with classical training to lead our all-day French cafe and bakery in the heart of Buckhead, Atlanta, Georgia. Your role will involve creating delectable pastries and desserts, overseeing pastry kitchen operations, mentoring staff, and maintaining high standards. Qualifications include at least 5 years of culinary experience in a pastry leadership role, a passion for pastry and dessert creation, and strong pastry skills. We offer competitive compensation, a dynamic culinary environment, growth opportunities, and a supportive team. If you're a talented Pastry Chef, join us and bring exquisite pastry creations to Atlanta.
What We Offer:
- - Competitive salary of $65,000 to $75,000 annually and benefits package.
- - A dynamic and creative culinary environment.
- - Opportunities for growth and advancement.
- - A supportive and passionate team.
- - The chance to leave your mark in Atlanta's vibrant culinary scene.
If you're a talented Pastry Chef who's eager to lead, mentor, and be mentored while crafting extraordinary desserts, we'd love to hear from you. Join us in bringing delightful pastry creations to Atlanta in a way that will charm our guests and inspire our team.
Reply to this job posting or email your resume to andrew@haakerecruiting.com.