Line Chef

Job DescriptionJob DescriptionJT's Urban Italian in Buffalo, NY is calling all those looking to further their career in the culinary industry to apply to join our kitchen team as a full-time Chef de Partie - Line Chef!WHY YOU SHOULD JOIN OUR TEAMWe are a successful restaurant that truly cares about its customers and employees. We provide our Chef de...

Job DescriptionJob DescriptionJT's Urban Italian is currently hiring for a full-time Prep Cook - Line Chef to prepare stations, cook food, and maintain cleanliness in our kitchen in the Buffalo, NY area. This culinary position earns competitive pay.In addition to competitive pay starting at $18.00 per hour commensurate with experience, and our energetic...

About JT's Urban Italian - BuffaloWe are a modern Italian restaurant located in the heart of Buffalo, NY, serving up exquisite cuisine crafted with only the finest ingredients. Our menu features a range of dishes, from classic pasta to innovative small plates, all made with love and care.Job SummaryWe are seeking a skilled and motivated Prep Cook - Line Chef...

Job DescriptionJob DescriptionI.             PositionLine Prep Cook II.            Related TitlesPrep Cook; Cook; Line Cook III.          Job Summary (Essential Functions)Prepare food in accordance with club recipes and standards. IV.          Job Tasks (Additional...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at the Buffalo Marriott at LECOM HARBORCENTER. As a key member of our kitchen staff, you will be responsible for assisting the Executive Chef in managing the day-to-day operations of the culinary department.Key ResponsibilitiesMenu Item Presentation and...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at the Buffalo Marriott at LECOM HARBORCENTER. As a key member of our kitchen staff, you will be responsible for assisting the Executive Chef in managing the day-to-day operations of the culinary department.Key ResponsibilitiesMenu Item Presentation and...

Position Overview: Line Prep CookRole: Line Prep CookSimilar Positions: Prep Cook; Kitchen Cook; Culinary Line CookPosition Summary:As a Line Prep Cook, your primary responsibility will be to prepare dishes in accordance with our culinary standards and recipes.Essential Duties:Prepare all necessary food items as per the menu.Organize service areas with...

About the RoleWe are seeking a highly skilled and experienced culinary professional to join our team as a Lead Cook at Wegmans Food Markets. As a key member of our kitchen team, you will be responsible for leading a team of Prep and Line Cooks, overseeing daily operations, and ensuring the highest standards of food quality and safety.Key...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at Shaner Hotels. As a key member of our kitchen staff, you will be responsible for maintaining the highest standards of food quality, safety, and presentation.Key ResponsibilitiesMaintain complete knowledge of state sanitation and health regulations, as well as...

Job SummaryWe are seeking an experienced and skilled Executive Sous Chef to join our team at the Buffalo Marriott LECOM HARBORCENTER. As a key member of our culinary team, you will be responsible for overseeing the daily operations of the kitchen, ensuring exceptional food quality, and providing outstanding customer service.Key ResponsibilitiesFood...

Exciting Opportunity at Ristorante LombardoAre you passionate about culinary arts and eager to enhance your skills in a vibrant kitchen environment? This is an excellent opportunity to work with one of Buffalo's esteemed chefs, Eric Nessa, and refine your culinary techniques.At Ristorante Lombardo, we pride ourselves on a menu that features distinctive...

Job DescriptionJob DescriptionAmazing Full Service VERY HIGH VOLUME Restaurant Concept is hiring a Line Cook & Sous Chef to join their team.What's in it for you?$20-$30/HR (DOE)Paid Time Off & Sick PayWork/Life BalanceGreat OwnershipBenefits:Flexible scheduleFood providedPaid time offWhat are we looking for in a Line Cook?Inspect clean, and maintain food...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Southern Tier Taproom. As a key member of our culinary team, you will be responsible for delivering exceptional guest experiences and driving culinary excellence in our restaurant.Key ResponsibilitiesConduct daily line ups, cleaning, cooking, and line set schedules...

Be available to work a flexible schedule, including weekends, holidays, and varied shifts. Creates and designs new and unique menu items.  Assists the Executive Chef in the establishment of department budgets and the adherence to budget guidelines. Ensure that all food and beverage products are consistently prepared and served according to hotel standards....

About the Role:We are seeking a highly skilled and experienced Sous Chef to join our team at the Buffalo Marriott at LECOM HARBORCENTER. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in managing the day-to-day operations of the kitchen, ensuring that all menu items are presented consistently and to the highest...

About the Role:We are seeking a highly skilled and experienced Sous Chef to join our team at the Buffalo Marriott at LECOM HARBORCENTER. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in managing the day-to-day operations of the kitchen, ensuring that all menu items are presented consistently and to the highest...

About Wegmans Food MarketsWe are a leading food market where you can make a difference in the lives of our customers. Our mission is to help people live healthier, better lives through exceptional food. We are committed to providing our customers with the best possible shopping experience, and we believe that our employees are the key to achieving this...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Southern Tier Taproom. As a key member of our culinary team, you will be responsible for overseeing the daily operations of our kitchen, ensuring that our guests receive an exceptional dining experience.Key ResponsibilitiesMenu Development: Collaborate with our...

About Wegmans Food MarketsWe are a leading food market where you can make a difference in the lives of our customers. Our mission is to help people live healthier, better lives through exceptional food. We are committed to providing our customers with the best possible shopping experience, and we believe that our employees are the key to achieving this...

Culinary Operations Leader | Southern Tier Taproom - Buffalo, NY Join Our Unique Team ABOUT US Southern Tier Taproom is part of Artisanal Brewing Ventures (ABV), a prominent regional craft alcohol company in the United States, comprising several well-established craft brands. We pride ourselves on our rich history and commitment to quality, with locations...