Sou Chef/Kitchen Manager

Job SummaryToca Madera is seeking a highly skilled and experienced Sous Chef to join our team. As a key member of our culinary team, the Sous Chef will be responsible for overseeing the day-to-day operations of the kitchen, ensuring that all food is prepared to the highest standards of quality and presentation.Key ResponsibilitiesLeadership and...

Job DescriptionJob DescriptionResponsibilities:- Assist the Director of Food and Beverage in managing kitchen operations and overseeing food preparation- Collaborate with the culinary team to create and execute menus- Ensure food quality and presentation meets the highest standards- Supervise and train kitchen staff, including line cooks and prep cooks-...

Job DescriptionJob DescriptionWe are looking for a natural leader and motivator who invests in their team with training and coaching to help each person achieve their professional goals. They are comfortable with classical cuisine and plating techniques as well as emerging culinary concepts. The perfect candidate comprehends the importance of quality room...

Job DescriptionJob DescriptionAbout EatFlavorly:Job Description:Position Overview:We are seeking a dedicated and experienced Sous Chef to work in our commercial kitchen. This full-time position involves assisting in the preparation of meals, managing kitchen staff, handling order and shipping logistics, and contributing to the development of new menu items....

Job DescriptionJob DescriptionWe are looking for a natural leader and motivator who invests in their team with training and coaching to help each person achieve their professional goals. They are comfortable with classical cuisine and plating techniques as well as emerging culinary concepts. The perfect candidate comprehends the importance of quality room...

About Zanti CareersWe are a dynamic and innovative Italian restaurant group, committed to delivering exceptional dining experiences to our customers. Our team is passionate about creating a warm and inviting atmosphere, where guests can enjoy authentic Italian cuisine in a unique and memorable setting.Job SummaryWe are seeking a highly skilled and...

Job Summary:The Post Oak Hotel is seeking a highly skilled and experienced Restaurant Sous Chef to join our culinary team. As a key member of our kitchen staff, you will be responsible for overseeing daily operations, ensuring adherence to high standards of quality and service, and contributing to the success of our Forbes Five-Star rated restaurant.Key...

Job DescriptionJob DescriptionSous ChefVandelay Hospitality Group is looking for a Sous Chef!Role SummaryThe Vandelay Hospitality Group Sous Chef is responsible for providing Vandelay Hospitality Group's standard of remarkable experiences and exceptional hospitality to our guests. The Sous Chef is responsible for the supervision of the kitchen team and...

Sous ChefVandelay Hospitality Group is looking for a Sous Chef!Role SummaryThe Vandelay Hospitality Group Sous Chef is responsible for providing Vandelay Hospitality Group's standard of remarkable experiences and exceptional hospitality to our guests. The Sous Chef is responsible for the supervision of the kitchen team and creating and fostering a sanitary,...

Drake's Houston is looking for a Sous Chef! Drake's is part of Vandelay Hospitality Group Role SummaryThe Drake's Sous Chef is responsible for providing Vandelay Hospitality Group's standard of remarkable experiences and exceptional hospitality to our guests. The Sous Chef is responsible for the supervision of the kitchen team and creating and fostering a...

We are seeking a highly skilled and experienced Sous Chef to join our team at Goodwin Recruiting. The ideal candidate will have a passion for excellence and a demonstrated ability to teach, coach, and develop subordinates. As a key member of our culinary team, you will be responsible for leading by example and driving a culture of innovation and excellence...

Job DescriptionJob DescriptionBenefits:Employee discountsFlexible scheduleOpportunity for advancementPaid time off Fielding's Culinary Group is now hiring a Sous Chef at FIELDING'S RIVER OAKS.Fielding's River Oaks is hiring experienced, professional service leaders, craft bar tenders and support team membersOpening in October Fieldings River...

Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at La Colombe d'Or Hotel and Tonight & Tomorrow Restaurant. As a key member of our kitchen team, you will be responsible for assisting the Executive Chef in the preparation and presentation of our menu items.Key ResponsibilitiesAssist the Executive Chef in menu...

Job SummaryToca Madera is seeking a highly skilled and experienced Executive Sous Chef to join our culinary team. As a key member of our kitchen leadership, you will be responsible for overseeing the daily operations of our back-of-house team, ensuring exceptional food quality, and maintaining a safe and efficient work environment.Key...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Compass Group, North America. As a key member of our culinary department, you will be responsible for the successful operation of our kitchen, ensuring that our high standards of quality, safety, and customer satisfaction are consistently met.Key...

Restaurant Sous ChefThe Post Oak Hotel, a premier hospitality establishment, is seeking a highly skilled Restaurant Sous Chef to oversee culinary operations.Key ResponsibilitiesSupervise and evaluate kitchen staff to ensure exceptional culinary experiences for guests.Manage daily kitchen operations, maintaining adherence to high standards and quality...

Job DescriptionJob DescriptionRare and Well Done Every TimeWhat makes an evening at Perry’s so incredible? You do.What you can expect from working at Perry’s:Full time earning potentialFlexible schedulesEmployee dining discountsOutstanding training and development programsAdvancement and growth opportunitiesInsurance benefit plansA dynamic work...

Job OverviewA prominent upscale dining establishment is seeking a Sous Chef with a proven track record in managing high-volume kitchen operations. The ideal candidate will possess a stable employment background and demonstrate exceptional leadership capabilities.Key ResponsibilitiesAssist in overseeing kitchen operations and ensuring quality standards are...

Job DescriptionJob DescriptionDescription:The A La Carte Sous Chef reports to the Executive Chef and Executive Sous Chef. The A La Carte Sous Chef should be driven and passionate about creating exquisite food from scratch. We pride ourselves on building recipes and menus from the ground up, showcasing some of the best ingredients in the world. The Coronado...

Job DescriptionJob DescriptionToca Madera re-imagines traditional Mexican cuisine by taking a modern approach pairing locally-sourced ingredients with bold flavors. Our menu is designed to offer an array of options for every eater. Our signature farm-to-glass cocktails use only fresh, seasonal ingredients and our dynamic bar program offers a vast selection...