Current jobs related to Sous Chef - Scottsdale - Puttshack

  • Sous Chef

    5 months ago


    Scottsdale, United States Great Wolf Lodge Full time

    Pay: $0 per hour At Great Wolf, the  Resort Sous Chef  works in a fast paced, exciting environment to deliver on our commitment to high quality hospitality. The Sous Chef manages the operations of the kitchen in absence of the Executive Chef, oversees preparation of food and inventory levels of the kitchen, and assists with scheduling and training...

  • Executive Sous Chef

    4 weeks ago


    Scottsdale, United States Scottsdale, Arizona, United States Full time

    Job DescriptionExecutive Sous Chef at Gainey Ranch Golf Club - Gainey Ranch Golf Club | Scottsdale, AZ | Invited (invitedclubs.com) Ready to join a dynamic company in the hospitality and service industry where people help drive the success of the business? Since its inception in 1957, Invited has operated with the central purpose ofbuilding relationships...

  • Executive Sous Chef

    3 weeks ago


    Scottsdale, Arizona, United States Chula Seafood Grayhawk Full time

    Exciting Culinary Career OpportunityWe are seeking a highly skilled and experienced Sous Chef to join our dynamic team at Chula Seafood Grayhawk. As a key member of our culinary team, you will be responsible for overseeing and assisting kitchen staff in all aspects of food production, ensuring consistent quality standards, and maintaining a clean and...

  • Executive Sous Chef

    4 weeks ago


    Scottsdale, Arizona, United States Troon International Full time

    Job Title: Executive Sous ChefJob Summary:Troon International is seeking an exceptional Executive Sous Chef to join our team at Troon Country Club in Scottsdale, AZ. As a key member of our culinary team, you will be responsible for overseeing food preparation, supervising kitchen staff, and ensuring the highest quality of food and service.Key...

  • Executive Sous Chef

    4 weeks ago


    Scottsdale, Arizona, United States Hyatt Regency Scottsdale Full time

    Hyatt Regency Scottsdale Resort & Spa at Gainey RanchAs a key member of our culinary team, the Sous Chef - Garde Manager plays a vital role in delivering exceptional dining experiences for our guests. Reporting to the Executive Chef, this dynamic leader will oversee the preparation and presentation of cold food items for banquets, as well as develop and...

  • Junior Sous Chef

    4 weeks ago


    Scottsdale, Arizona, United States Accor North America Full time

    Join Our Culinary TeamWe are seeking a highly skilled and motivated Sous Chef to join our team at Ironwood American Kitchen. As a key member of our culinary team, you will be responsible for ensuring the highest standards of food quality, presentation, and service.Key Responsibilities:Assist the Executive Chef in menu planning, food preparation, and...

  • Junior Sous Chef

    1 month ago


    Scottsdale, Arizona, United States AccorHotel Full time

    Job Title: Junior Sous ChefWe are seeking a highly skilled and experienced Junior Sous Chef to join our culinary team at the Fairmont Scottsdale Princess. As a key member of our kitchen team, you will be responsible for assisting the Executive Chef in the preparation and presentation of our menus.Key Responsibilities:Assist the Executive Chef in the...

  • Executive Sous Chef

    1 month ago


    Scottsdale, Arizona, United States Cien Agaves Full time

    Job Title: Sous ChefJob Summary:Cien Agaves is seeking a highly skilled and experienced Sous Chef to oversee all Back of House operations and lead our kitchen team in preparing award-winning Mexican food. As a key member of our culinary team, you will be responsible for ensuring the highest quality of food products, maintaining a clean and safe kitchen...

  • Executive Sous Chef

    3 weeks ago


    Scottsdale, Arizona, United States Driftwood Hospitality Full time

    Job SummaryThe Executive Sous Chef plays a crucial role in driving the success of our culinary team. As a key member of our leadership team, you will be responsible for developing and implementing creative menus, managing kitchen operations, and ensuring exceptional customer service.Key ResponsibilitiesDevelop and implement menus that showcase local and...


  • Scottsdale, Arizona, United States HYATT Hotels Full time

    Lead a Team of Chefs in a Fast-Paced Kitchen EnvironmentWe are seeking a highly skilled and experienced Sous Chef to join our team at Hyatt Regency Scottsdale Resort & Spa at Gainey Ranch. As a key member of our culinary team, you will be responsible for leading a team of chefs in a fast-paced kitchen environment.Key Responsibilities:Develop and implement...

  • Executive Sous Chef

    4 weeks ago


    Scottsdale, Arizona, United States Marriott Full time

    Job SummaryWe are seeking an experienced Executive Sous Chef to join our team at The Phoenician, a Luxury Collection Resort in Scottsdale, Arizona. As a key member of our culinary team, you will be responsible for leading the kitchen operations, ensuring exceptional guest satisfaction, and driving financial performance.Key ResponsibilitiesAssist in leading...

  • Junior Sous Chef

    4 weeks ago


    Scottsdale, Arizona, United States AccorHotel Full time

    About the RoleWe are seeking a highly skilled and experienced Junior Sous Chef to join our culinary team at the Fairmont Scottsdale Princess. As a key member of our kitchen team, you will be responsible for assisting the Executive Chef in the preparation and presentation of our menu items, ensuring that every dish meets our high standards of quality and...


  • Scottsdale, Arizona, United States The Italiano Full time

    Job OverviewThe Italiano is seeking a highly skilled Sous Chef to join our culinary team. As the second-in-command, you will work closely with our Executive Chef to maintain the highest standards of quality and service.Key Responsibilities• Assist in menu planning and design, ensuring dishes meet our culinary standards• Collaborate with the Executive...


  • Scottsdale, Arizona, United States Belmont Village Senior Living Full time

    Job Summary:We are seeking a highly skilled Sous Chef to join our culinary team at Belmont Village Senior Living. As a key member of our kitchen staff, you will be responsible for assisting the Executive Chef in the preparation and presentation of meals for our residents.Responsibilities:* Assist the Executive Chef in menu planning and food preparation*...

  • Executive Sous Chef

    1 month ago


    Scottsdale, Arizona, United States Chula Seafood Grayhawk Full time

    About Chula Seafood GrayhawkWe are a rapidly growing, family-owned and operated wholesale, fish market, and restaurant, renowned for our exceptional customer service and attention to detail. Our mission is to offer the highest quality, fairest-priced, most sustainable seafood while presenting it in ways both familiar and innovative.Job SummaryWe are seeking...


  • Scottsdale, Arizona, United States The Mexicano Full time

    Job OverviewThe Sous Chef is a critical member of our kitchen team, reporting directly to the Executive Chef. This role requires a high level of culinary expertise, leadership skills, and attention to detail to ensure the highest quality dishes are prepared and presented to our customers.Responsibilities and DutiesCollaborate with the Executive Chef to...


  • Scottsdale, United States The Mission Full time

    There is ample room for growth within The Mission Restaurants and restaurant group. Chef Carter partners with two other standout concepts in the valley Zinc Bistro and Fat Ox. Zinc Bistro, a French bistro, is located in the Kierland Commons a stone’s throw away from The Mission Kierland Restaurant. Fat Ox is the modern Italian steakhouse of the family and...


  • Scottsdale, Arizona, United States The Italiano Full time

    Job OverviewThe line cook will prepare food to the exact specifications of the Executive Chef. This role will assist the Executive and Sous chef with their daily tasks, playing a key role in contributing to our customer satisfaction and acquisition goals.Responsibilities and DutiesSet up and stock stations with all necessary suppliesPrepare food for service,...


  • Scottsdale, Arizona, United States The Italiano Full time

    Job OverviewThe line cook will prepare food to the exact specifications of the Executive Chef. This role will assist the Executive and Sous chef with their daily tasks, playing a key role in contributing to our customer satisfaction and acquisition goals.Responsibilities and DutiesSet up and stock stations with all necessary supplies.Prepare food for...


  • Scottsdale, Arizona, United States The Mission Full time

    About the RoleWe are seeking a highly skilled Sous Chef to join our team at The Mission Restaurants. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in the preparation and design of all food, ensuring that the kitchen operates efficiently and effectively, and providing exceptional leadership to our kitchen...

Sous Chef

2 months ago


Scottsdale, United States Puttshack Full time
Job DescriptionJob Description

Puttshack is an upscale, tech-infused mini golf experience that appeals to everyone. More than just indoor mini golf, Puttshack leans on its ground-breaking technology to elevate the game while also serving world-class food and full bar in a cool environment.

We're looking for an Sous Chef to join our team

You will be responsible for building strong teams - through development, effective hiring, and engagement. You will also be accountable for a variety of venue business functions and execution of consistent and flawless culinary and operational standards. This may include but is not limited to scheduling, inventory management, ordering, managing (opening/closing) shifts and hiring.

You must also develop your culinary team through training, mentoring, and managing so that you can deliver consistent culinary experience to every Puttshack guest.

We'd like for you to have:

  • 3+ years of prior restaurant, hotel, or entertainment management experience
  • 2+ recent years as an Executive Chef, Sous Chef or Kitchen Manager in a high volume ($4M+ annual revenue) restaurant, hotel, or entertainment environment
  • Ability to manage a diverse work environment
  • High school diploma or equivalent

What you’ll do:

  • Bring your 'A' Game each and everyday
  • Lead by example by demonstrating Puttshack Core Values
  • Develop their team through coaching and purposeful feedback
  • Drive Associate engagement and entrepreneurial spirit
  • Promote safe operational standards for both Guest and Associate safety
  • Create relationships with local and national vendors to ensure we always have the best product and ingredients to work with
  • Leverage business metrics and trends to drive performance and to maximize profit
  • Forecast food consumption
  • Monitor equipment for operational efficiency and safety
  • Maintain food and labor costs to budgeted plan
  • Assist in menu item pricing

The Puttshack experience is really all about having fun – and doing something fun - together.

  • Our Purpose - To bring everyone in to play.
  • Our Vision - To be the universal answer to the question ‘Where should we get together?’
  • Our Mission - To create lasting memories for people of all generations through a shared, world-class entertainment experience.
  • Our Values:
  • Bring your 'A' game - We strive for excellence in everything we do.
  • Lead the Way - Our associates embrace and are inspired by change.
  • Own the Fun - We revel in our guests’ enjoyment.
  • Care Deeply - We take great care of our guests, our associates and the communities we call home.

What’s in it for you:

  • Paid PTO
  • Health insurance: medical, dental, and vision
  • Paid Parental Leave

At the intersection of entertainment and hospitality, Puttshack is committed to equal opportunity and is firmly committed to preventing discrimination and harassment, including sexual misconduct, based on legally protected diversity characteristics (such as race, color, religion, national origin, sex, age, disability, sexual orientation, gender identity or expression, family status, citizenship, genetic information, and veteran status) in its application and hiring processes and in its employment decisions. As an affirmative action employer, Puttshack also takes steps to prevent retaliation and create a respectful, equitable, and inclusive environment for our Associates, Guests, and Vendors.