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FOH Manager
2 months ago
We are seeking a FOH Manager to join our team You will be responsible for providing customers with a memorable dining experience.
Responsibilities:
- Oversee guest services and resolve issues
- Ensure a high quality of ingredients and food preparation
- Train and manage FOH personnel
- Create and adjust staff schedules to meet restaurant needs
- Adhere to all safety and sanitation regulations
- Follow tip out protocol and count cash drawers
- Create catering invoices and ensure they are fulfilled appropriately
- Organize and manage TOGO platforms and orders
- Understand POS and printers to effectively troubleshoot issues and ensure smooth dinner/lunch services
Qualifications:
- Previous experience in food service or other related fields
- Strong leadership qualities
- Ability to thrive in a fast-paced environment
- Excellent written and communication skills
- Strong attention to detail
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