FOH Manager

2 months ago


Charleston, United States Gypsy Pantry Of North Charleston Ll Full time
Job DescriptionJob Description

We are seeking a FOH Manager to join our team You will be responsible for providing customers with a memorable dining experience. 

Responsibilities:

  • Oversee guest services and resolve issues
  • Ensure a high quality of ingredients and food preparation
  • Train and manage FOH personnel
  • Create and adjust staff schedules to meet restaurant needs
  • Adhere to all safety and sanitation regulations
  • Follow tip out protocol and count cash drawers 
  • Create catering invoices and ensure they are fulfilled appropriately
  • Organize and manage TOGO platforms and orders
  • Understand POS and printers to effectively troubleshoot issues and ensure smooth dinner/lunch services

Qualifications:

  • Previous experience in food service or other related fields 
  • Strong leadership qualities
  • Ability to thrive in a fast-paced environment
  • Excellent written and communication skills
  • Strong attention to detail
Company DescriptionNon-Traditional Latin cuisine with full bar and full service dining. We are a fun group of people and have a great workplace environment.Company DescriptionNon-Traditional Latin cuisine with full bar and full service dining. We are a fun group of people and have a great workplace environment.
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