Kitchen Manager

5 days ago


Dublin, United States The Mason Jar at Claytor Lake Full time
Job DescriptionJob Description

We are seeking a Kitchen Manager to join our team You will directly supervise and coordinate activities of workers engaged in preparing and serving food.

Responsibilities:

  • Oversee the daily operation of food service staff
  • Monitor quality of products and services produced
  • Adjust daily schedule for shift personnel to ensure optimal efficiency
  • Manage inventory of ingredients and supplies
  • Maintain health standards for raw and finished products

Qualifications:

  • Previous experience in food service or other related fields
  • Knowledge of common food safety practices 
  • Strong leadership qualities
  • Ability to thrive in a fast-paced environment
  • Excellent written and communication skills
Company DescriptionThe Mason Jar was originally opened by a father & son duo in Hillsville, VA. The Mason Jar has since opened another restaurant in Dublin, VA at Claytor Lake and has recently purchased Skeeters in Wytheville. Our owner is also expanding our catering conquests. Our owner has had his hands in restaurants since the get go, starting from dishwasher to cook to management and eventually to ownership, so he knows his way around a kitchen and wants everyone to be treated like family.Company DescriptionThe Mason Jar was originally opened by a father & son duo in Hillsville, VA. The Mason Jar has since opened another restaurant in Dublin, VA at Claytor Lake and has recently purchased Skeeters in Wytheville. Our owner is also expanding our catering conquests. Our owner has had his hands in restaurants since the get go, starting from dishwasher to cook to management and eventually to ownership, so he knows his way around a kitchen and wants everyone to be treated like family.

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