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Assistant Kitchen Manager

2 months ago

Dublin, Ohio, United States Goodwin Recruiting Full time
Join Our Team as a Sous Chef

We are seeking a talented Sous Chef for our upscale fast-casual dining establishment, who embodies a hands-on, people-centric leadership approach.

What We Offer:

  • Competitive hourly wage based on a 50-hour work week, with overtime compensation
  • Potential bonuses reaching up to $6,000 annually, with monthly payouts averaging between $500, based on company performance
  • Comprehensive benefits package

Ideal Candidate Qualifications:

  • 2-3 years of leadership experience in a scratch kitchen, preferably in a farm-to-table environment with a regional or larger brand
  • Experience managing kitchens with annual revenues exceeding $3 million
  • Demonstrated stability in previous employment
  • Strong financial acumen
  • Proven track record in developing and mentoring kitchen staff

At Goodwin Recruiting, we are dedicated to our core values, particularly our commitment to Diversity & Inclusion. We do not discriminate against candidates or clients based on any protected characteristics. Our focus is on identifying qualified candidates who meet the job requirements. We recognize that age, gender, race, sexual orientation, gender identity, national origin, veteran status, disability status, or criminal history should not influence a candidate's ability to perform the job. We assess the knowledge, skills, and abilities necessary for the position, aiming to create opportunities and transform lives. We value diversity and believe that unique perspectives enhance our team and drive innovation. We take pride in our efforts to present a diverse range of candidates and have numerous success stories to share.

JOB ID: 141716#post

Jim Newcomb

Join Our Team as a Sous Chef